Tulsi Ghee, Gir Cow A2 Cultured – 100 ML

• Tulsi Fusion: Blends Tulsi herb with Gir Cow A2 cultured ghee.
• Tulsi Benefits: Known for its adaptogenic and medicinal properties in Ayurveda.
• Gir Cow A2 Ghee: Derived from Gir cows known for A2 protein; considered more digestible by some.
• Ayurvedic Tradition: Rooted in Ayurveda for its medicinal benefits.
• Usage: Typically used for the potential health advantages attributed to Tulsi.
• Consultation is recommended, especially for individuals with health concerns or taking medications.

BENEFITS

• Tulsi ghee could help manage stress, aid immunity, and improve digestion.
• It can also help improve skin tone
• Tulsi helps normalize blood glucose, blood pressure, and lipid levels.
• It also helps with mental stress through its anxiolytic and antidepressant properties

“Very effective in strengthening the bones and joints.”

There is an ancient quote relating to the shape of the herb and its effect on certain organs of the body. For example, the Asthishrinkhala stem resembles the shape of bones and joints in the body. And indeed, it is very effective in strengthening the bones and joints. Asthishrinkhala (Hadjod) Ghee is explained as Asthisamharaka, AshtiShrunkhala and Vajravalli too. It enhances the quantity of bowel movements and is good for patients with haemorrhoids, gulma (gaseous tumours), and indigestion.

:: Asthishrinkhala (hadjod) Ghee Ingredients:: Gir Cow Ghee, Asthishrinkhla kalka, and kwath

Asthishrinkhla Ghee Benefits

• It is easy to digest.

• Strengthens bones.

• It induces mobility, is purgative, and relieves constipation.

• Relieving worm infestation is useful in infected wounds.

• It is used in the treatment of obesity, gout, syphilis, Venereal diseases, leucorrhoea, worm infestation, anorexia, diabetes, peptic ulcer, haemorrhoids, and high cholesterol.

• It helps to heal fractures and dislocations quickly. It’s also applied on wounds for quick wound healing.

• Asthishrinkhala Ghee is also used as a body-building supplement.

Effect on Tridosha: Balances Vata and Kapha Dosha

Precautions Because of its hotness, people with Pitta body type need to take precautions while taking this. This Ghee can be used during the lactation period and in children above 5 years of age. Seek medical advice for its use during pregnancy. It can be taken by a person with diabetes or high blood pressure. This product does not react with homoeopathic medicine. This Ghee goes well with most dietary supplements. However, if you are taking more than one product per day, please consult your doctor for an opinion. Seek your doctor’s advice if you are taking this Ghee along with other allopathic medicines.

• Unique Taste: It combines the sweetness of honey with savory notes from black garlic, creating a distinctive and versatile flavor.
• Versatile Ingredient: Can be used in various recipes, from marinades to dressings and sauces, offering a delightful taste.

• Organic Sourcing: sourced from organic farms, ensuring a high-quality product that's free from harmful substances.
• Non-GMO: This honey hasn't undergone any genetic modifications, preserving its natural goodness.

• Natural Sweetener: A versatile natural sweetener that elevates the taste of dishes and can be enjoyed as a healthy standalone snack.
• Diverse Applications: Its flavor makes it adaptable for numerous recipes, adding a unique twist to various culinary creations.

• Antioxidant Properties: Black garlic, infused into the honey, offers antioxidants that aid in reducing inflammation and potentially improving cardiovascular health.
• Boosts Immune System: The honey may assist in enhancing immune function, contributing to overall wellness.

• Eco-friendly Sourcing: Sourced from organic farms employing sustainable and environmentally friendly farming practices, aligning with eco-conscious values.

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

1. Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.

2. Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.

3. Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.

4. Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.

5. Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.

6. Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

Ingredients:

• Calcutta leaves (paan patta)
• Gulkand (sweet preserve made from rose petals)
• Saunf (fennel seeds)
• Kattha (catechu paste)
• Cardamom powder (optional)
• Honey or sweet syrup (optional, for added sweetness)

• Turmeric Fusion: Combines turmeric with Gir Cow A2 cultured ghee.
• Turmeric Benefits: It is known for its anti-inflammatory and antioxidant properties.
• Gir Cow A2 Ghee: Derived from Gir cows known for A2 protein; considered more digestible by some.
• Ayurvedic Tradition: Rooted in Ayurveda for its health-promoting properties.
• Usage: Typically used for the potential health benefits attributed to turmeric.
• Consultation Recommended: Consider professional advice, particularly if you have health concerns or take medications.

Black pepper benefits

• Health Benefits: It contains piperine, linked to potential health advantages like improved digestion and antioxidant properties.
• Complementary to Turmeric: Often combined with turmeric to enhance its bioavailability and health benefits.

• Helps in losing weight.
• Detoxifies your body.
• Prevents cancer.
• It cleans your intestines and stomach.
• It consists of potassium, which helps regulate heart rate and high blood pressure.
• Helps in producing red blood cells.
• It is rich in vitamin B and produces calcium.
• Prevents constipation.

Cinnamon Health Benefits