A2 Gir Cow Ghee at an Unbeatable Price of 1199

Malkangani Ghee – Jyotishmati , Gir Cow A2 Cultured

749.00 2,999.00
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Description

Ingredients of Malkangani Ghee
Gir Cow Curd and Malkangani

Benefits of Malkangani Ghee, Jyotishmati

This ghee is a memory power booster and is specialized for the winter season.

  • Improves Memory Power
  • Cognitive enhancement
  • Stress reduction
  • Joint health support
  • Skin well-being
  • Hair nourishment
  • Respiratory health
  • Immunity boost
  • Anti-inflammatory
  • Digestive support

Uses of Malkangani Ghee
In the morning, put one drop of ghee on one patasha and gradually increase it by one drop every day for 25 days. From the 26th day onwards, gradually reduce it, one drop at a time.

Example
If today you have taken 1 drop of ghee on 1 patasha, then on the next day, take 2 drops of ghee on 1 patasha. When this sequence reaches 25 drops on the 25th day, then keep reducing 1 drop of Ghee every day in the reverse order. In this way, this is an experiment lasting 50 days.

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SettingsMalkangani Ghee – Jyotishmati , Gir Cow A2 Cultured removePunarnava Ghee , Gir Cow A2 Cultured removeBrahmi Ghee, Gir Cow A2 Cultured removeA2 Gir Cow Bilona Ghee removeAsthishrinkhala (hadjod) Ghee , Gir Cow A2 Cultured removeBuffalo Bilona Ghee remove
NameMalkangani Ghee – Jyotishmati , Gir Cow A2 Cultured removePunarnava Ghee , Gir Cow A2 Cultured removeBrahmi Ghee, Gir Cow A2 Cultured removeA2 Gir Cow Bilona Ghee removeAsthishrinkhala (hadjod) Ghee , Gir Cow A2 Cultured removeBuffalo Bilona Ghee remove
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SKUMalkanganiPunarnavaBRAHMIGHEEGIRGHEEhadjodBUFFALOGHEE
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Description
  • Infused with Malkangani seeds' Ayurvedic benefits.
  • Rich in antioxidants and essential fatty acids.
  • Supports mental clarity and cognitive function.
  • Crafted with care to preserve its nutritional value.
  • Adds a nutty, earthy flavor to dishes.
  • A versatile and holistic addition to your kitchen.
  • Ayurvedic herb-infused ghee.
  • Supports kidney and liver health.
  • Rich in antioxidants and nutrients.
  • Crafted for holistic well-being.
  • Blend of Brahmi herb and ghee
  • Supports brain health, memory, and focus
  • The infusion process enhances medicinal properties
  • Believed to aid mental clarity and reduce stress
  • Used in Ayurveda for brain health and relaxation
  • Consultation advised before use, especially with health concerns or medications
  • Made from the milk of A2 Gir cows using the traditional Bilona method, ensuring that the ghee is pure and natural.
  • It contains no preservatives, chemicals, or additives, making it a healthier and safer alternative to regular ghee.
  • Retains all the natural nutrients of the milk, providing various health benefits.
  • It is rich in flavor and aroma, making it a versatile ingredient for cooking and baking.
  • Contains essential fatty acids like omega-3 and omega-6, which are beneficial for heart health, brain function, and overall well-being.
  • Lactose-free, making it a suitable option for people who are lactose intolerant.
  • It comes in premium quality packaging that preserves the ghee's freshness and flavour.
  • Produced by Bhumi Organic, a trusted and renowned brand for organic and natural products.
 
  • Ayurvedic herb-infused ghee.
  • Supports kidney and liver health.
  • Rich in antioxidants and nutrients.
  • Crafted for holistic well-being.
  • Premium Quality: Pure Whites Premium Desi Ghee is made from the milk of the Murrah breed of buffalo, which is a domestic water buffalo that originated in India. It is the best buffalo breed in India, resistant to diseases.
  • No Harmful Chemicals: We follow traditional and ethical practices to maintain the quality and purity of ghee. Pure Whites Desi Ghee contains no additives, no preservatives, and no added colors—just wholesome goodness.
  • Murrah buffalo ghee can act as a remedy for stomach ulcers and other digestive issues. metabolism, consumption can also help in relieving issues like gastritis, constipation, and other stomach-related ailments.
  • Reveal the richness of ghee: The premium Desi Buffalo milk is used to make our ghee full of nutrients such as calcium, iron, sodium, and fat-soluble vitamins A, D, and E.
  • Desi Buffalo ghee: Our Buffalo desi ghee is full of nutritive fatty acids, an ideal fat source for an Indian vegetarian diet. Regular consumption of our high-quality ghee helps reduce cholesterol and improves the heart's functioning.
ContentIngredients of Malkangani Ghee Gir Cow Curd and Malkangani Benefits of Malkangani Ghee, Jyotishmati This ghee is a memory power booster and is specialized for the winter season.
  • Improves Memory Power
  • Cognitive enhancement
  • Stress reduction
  • Joint health support
  • Skin well-being
  • Hair nourishment
  • Respiratory health
  • Immunity boost
  • Anti-inflammatory
  • Digestive support
Uses of Malkangani Ghee In the morning, put one drop of ghee on one patasha and gradually increase it by one drop every day for 25 days. From the 26th day onwards, gradually reduce it, one drop at a time. Example If today you have taken 1 drop of ghee on 1 patasha, then on the next day, take 2 drops of ghee on 1 patasha. When this sequence reaches 25 drops on the 25th day, then keep reducing 1 drop of Ghee every day in the reverse order. In this way, this is an experiment lasting 50 days.
An Ayurvedic medicinal preparation derives its name from the potent herb Punarnava (Boerhavia diffusa). It’s renowned for its multifaceted health benefits and holds a special place in Ayurvedic tradition, cherished for its therapeutic potential. Punarnava Ghee Benefits: Punarnava Ghee serves as a reliable aid in maintaining liver health and addressing various liver disorders. Its diuretic properties make it a valuable choice for enhancing kidney function, minimizing edema (fluid retention), and assisting in the management of kidney conditions like nephrotic syndrome. Additionally, it can contribute to cardiovascular well-being by helping regulate blood pressure and cholesterol levels. Moreover, Punarnava Ghee can effectively help alleviate symptoms linked to respiratory conditions like asthma, bronchitis, and other lung-related disorders. It may help in reducing inflammation and promoting easier breathing. The diuretic properties of Punarnava Ghee make it suitable for managing edema, especially in cases where fluid retention is a concern. This versatile ghee can also alleviate symptoms related to respiratory conditions such as asthma, bronchitis, and other lung-related disorders. Some Ayurvedic doctors recommend Punarnava Ghee for skin conditions like dermatitis and eczema, as it may help reduce skin inflammation and promote healing. The topical application of Punarnava Ghee to wounds may facilitate the healing process, reduce inflammation, and prevent infection. Punarnava Ghee Dosage Take a quarter to half teaspoon of milk, once or twice a day, or as directed by your physician. This Ghee can be used for 2 – 3 months, based on your doctor’s advice. Punarnava Ghee Uses This ghee can be used alongside homeopathic medicine, as well as with other supplements like multivitamin tablets and Omega-3 fatty acids. However, if you are consuming multiple products daily, it’s advisable to consult your doctor for their opinion. When using allopathic medicine, seek your doctor’s advice if you plan to take this product in conjunction with other allopathic medicines. It’s important to be aware that certain Ayurvedic herbs may interact with modern medicine. If both Ayurvedic and allopathic medicines are recommended together, it is advisable to take the allopathic medicine first, wait for 30 minutes, and then take the Ayurvedic medicine. Punarnava Ghee Side Effects There are no known side effects with this medicine. However, it is advisable to use this medicine under medical supervision. Seek your doctor’s advice for its usage during pregnancy, the lactation period, and in children. Your health and well-being are our top priority. Storage Store in a cool, dry place, away from sunlight. Keep out of reach and sight of children.Brahmi Ghee is a very famous Ayurvedic medicine, in herbal ghee form. This medicine has ghee as its base. It is used for preparatory procedures for Panchakarma and also as medicine and its benefits, mainly for the treatment of improving intelligence, learning skills, and speech. Brahmi GheeIngredients Gir Cow Ghee, Brahmi, Trikatu, Pipper, Long pipper, Ginger, Shweta and Krishna Trivrit, Danti, Shankhapushpi, Nripadruma, Saptala, and Krumihara Brahmi Ghee benefits Brahmi Ghee is widely used as medicine and also in a preparatory procedure called panchakarma for the treatment of improving learning skills, intelligence, memory, and speech. It is also used in the treatment of skin diseases, epilepsy, and female infertility. Reportedly overcomes impotency. It is used for treating Depression, Fatigue, and myalgia-induced body aches and Stress disorders Useful in panic attacks. Effect on Tridosha – Calms Vata, Pitta, and Kapha Brahmi Ghee Uses As medicine: a quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by an Ayurvedic doctor. For the Panchakarma preparation-Snehana procedure, the dose depends on the disease status and the judgment of the Ayurvedic doctor. You can take it with warm water or warm milk. It is better to drink hot water soon after taking this ghee. Diet to Follow Take a food rich in vitamin E. Have more Ghee, coconut oil, Sunflower seed, almond, taro root, flaxseed oil, soybean, pistachio, Broccoli, carrots, chard, nuts, papaya, pumpkin, and red peppers Flax seeds, walnut, tofu, brussel sprout, cauliflower, winter squash, Vegetable oils, peanuts, Cooked spinach, chia seeds, tomato, turnip greens, peanut butter, wheat germ, and avocado. Are fine to take. Diet to avoid Avoid all types of junk food and excessive non-vegetarian foods, try to avoid or limit alcohol and smoking. Avoid aerated drinks. Please prefer homemade food wherever possible. It is best to avoid cold water / cold foodstuffs soon after taking this ghee. While taking this ghee, it is better to avoid excess garlic and onion and excess nonvegetarian food. (To improve Sattvik nature of mind) How to Use in Pregnancy, Lactation and Children Brahmi Ghee benefits Seek medical advice for its use during pregnancy. It can be administered to lactating mothers and children, in lower doses. In children, the dose depends on the prescribing doctor. For a five-year-old, the average dose is a quarter to half a teaspoon per day, preferably before food. Brahmi Ghee is used along with Swarna Bhasma (Gold Calx) in a childhood healthcare program called Swarna Prashana Samskara, which is useful in improving the immunity and mental strength of children.

Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:

  1. Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.
  2. Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.
  3. Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.
  4. Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.
  5. Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.
  6. Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer
“Very effective in strengthening the bones and joints.”
There is an ancient quote relating to the shape of the herb and its effect on certain organs of the body. For example, the Asthishrinkhala stem resembles the shape of bones and joints in the body. And indeed, it is very effective in strengthening the bones and joints. Asthishrinkhala (Hadjod) Ghee is explained as Asthisamharaka, AshtiShrunkhala and Vajravalli too. It enhances the quantity of bowel, appetizer and is good for patients with haemorrhoids, gulma (gaseous tumours), and indigestion.
:: Asthishrinkhala (hadjod) Ghee Ingredients:: Gir Cow Ghee, Asthishrinkhla kalka, and kwath
Asthishrinkhla Ghee Benefits
  • Light to digest.
  • Strengthens bones.
  • Induces mobility, and purgative, and relieves constipation.
  • Relieves worm infestation is useful in infected wounds.
  • It is used in the treatment of obesity, gout, syphilis, Venereal diseases, leucorrhoea, worm infestation, anorexia, diabetes, peptic ulcer, haemorrhoids, and high cholesterol.
  • It helps to heal fractures and dislocations quickly. It’s also applied on wounds for quick wound healing.
  • Asthishrinkhala Ghee is also used as a body-building supplement.
Effect on Tridosha – Balances Vata and Kapha Dosha
Precautions Because of its hotness, people with Pitta body type need to take precautions while taking this. This Ghee can be used during the lactation period and in children above 5 years of age. Seek medical advice for its use during pregnancy. It can be taken by a person having diabetes or high BP. This product does not react with homoeopathic medicine. This Ghee goes well with most dietary supplements. However, if you are taking more than one product per day, please consult your doctor for an opinion. Seek your doctor’s advice if you are taking this Ghee along with other allopathic medicines.
Bhumi Organic Pure Natural Desi Buffalo Ghee stands out for its exceptional quality and natural composition. Here's a summary of its key attributes:

Key Features:

  1. Quality Ingredients: Made from indigenous Desi buffalo milk, processed using traditional churning methods that retain the natural nutrients.
  2. Chemical-Free: Completely free from preservatives, chemicals, or additives, ensuring purity and naturalness.
  3. Rich Aroma and Flavor: Offers a distinct taste and aroma, enhancing the flavor profile of various dishes.
  4. Nutrient-rich: enriched with vitamins, minerals, and antioxidants, contributing to multiple health benefits.
  5. Lactose-Free: Suitable for individuals with lactose intolerance, offering an alternative for those sensitive to dairy.
  6. Premium Packaging: Packaged in high-quality containers to maintain freshness and flavor.

Health Benefits:

  1. Boosts Immunity: rich in nutrients that support the immune system, aiding in overall health.
  2. Aids Digestion: Helps in improving digestion, potentially alleviating digestive discomfort.
  3. Promotes Cardiovascular Health: contains nutrients beneficial for heart health, contributing to overall cardiovascular wellness.
  4. Lactose Intolerance Friendly: Suitable for individuals who are lactose intolerant, offering a dairy product without lactose-related issues.

Versatile Usage:

  1. Cooking: A versatile ingredient suitable for various culinary uses, it enhances the taste and nutritional value of dishes.
  2. Health Conscious Choice: Offers a natural alternative for those seeking organic and nutrient-rich dairy products.
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