Buffalo Bilona Ghee

Key Features:

1. Quality Ingredients: Made from indigenous Desi buffalo milk, processed using traditional churning methods that retain the natural nutrients.
2. Chemical-Free: Completely free from preservatives, chemicals, or additives, ensuring purity and naturalness.
3. Rich Aroma and Flavor: Offers a distinct taste and aroma, enhancing the flavor profile of various dishes.
4. Nutrient-rich: enriched with vitamins, minerals, and antioxidants, contributing to multiple health benefits.
5. Lactose-Free: Suitable for individuals with lactose intolerance, offering an alternative for those sensitive to dairy.
6. Premium Packaging: Packaged in high-quality containers to maintain freshness and flavor.

Health Benefits:

1. Boosts Immunity: rich in nutrients that support the immune system, aiding in overall health.
2. Aids Digestion: Helps in improving digestion, potentially alleviating digestive discomfort.
3. Promotes Cardiovascular Health: contains nutrients beneficial for heart health, contributing to overall cardiovascular wellness.
4. Lactose Intolerance Friendly: Suitable for individuals who are lactose intolerant, offering a dairy product without lactose-related issues.

Versatile Usage:

1. Cooking: A versatile ingredient suitable for various culinary uses, it enhances the taste and nutritional value of dishes.
2. Health Conscious Choice: Offers a natural alternative for those seeking organic and nutrient-rich dairy products.

• Vitamin A: 18.9% of NRV
• Vitamin E: 16.9% of NRV
• Vitamin A is essential for healthy, radiant skin, and vitamin E protects cells from oxidative stress, helping fight the signs of aging.

• 25 times more iron than spinach—to promote healthy blood throughout your body.
• 17 times more calcium than milk—to strengthen your bones throughout your life. This is good to know if you’ve stopped consuming milk products and you’re worried about your calcium levels. As you may know, calcium supplements are a dubious source.
• 15 times more potassium than bananas—to help your heart maintain its steady rhythm.
• 10 times more vitamin A than carrots—to help give you eagle-eye vision and other benefits.
• 9 times more protein than yogurt—to help you build and maintain muscle mass.

• The premium A2 milk from the Gir cows is first turned into curd by using a microbe culture. We then churn the curd with the Bilona Method, as mentioned in Ayurveda, for hours to separate the butter before boiling it to turn it into ghee.
• Helps in weight loss: The type of saturated fat that Gir Cow Ghee has is short-chain fatty acid. This helps to burn stubborn fat in the body while regulating your metabolism.
• Balances your hormones: This prestigious golden elixir, ghee, is rich in vitamin K2, which builds hormones along with vitamins A, D, E, and K."
• Good for your heart: Vitamin K2 found in Gir Cow ghee helps prevent calcium deposits in the arteries that can lead to blockages and obstruct blood flow. It lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance

• Shatavari Herb: Revered in Ayurveda as the "Queen of Herbs," known for supporting the female reproductive system, hormonal balance, and overall wellness.
• Ghee Fusion: Blends the therapeutic qualities of Shatavari with the nutritional richness of ghee, often sourced from cow's milk.
• Potential Benefits: Traditionally associated with menstrual health, fertility, lactation support, and overall vitality in women.
• Ayurvedic Tradition: Deeply rooted in Ayurveda, it is used to enhance women's health and hormonal equilibrium.
• Usage: Commonly included in diets to aid reproductive health, hormonal balance, and overall well-being in women.
• Consultation Recommended: For women seeking specific benefits, consulting healthcare or Ayurvedic experts for guidance on usage and dosage is recommended.

• Moisturizes and repairs the skin with healthy fats and minerals
• Soothing for dry and flaky skin (traits of Air and heat elements)
• It provides a cooling effect on inflamed, sunburned, and irritated skin.
• Combats wrinkles, fine lines, and dark spots
• Leaves the skin nourished, radiant, and glowing
• Excellent for balancing the Vata and Pitta Doshas

• Traditional Preparation: Crafted using time-honored methods involving churning curd from cow's milk, ensuring the richness of flavor and nutrients.
• Rich Flavor Profile: Offers a distinct taste and a captivating aroma that elevates various dishes, thanks to its premium quality.
• Pure and Natural: Free from preservatives, chemicals, or additives, maintaining its purity and authenticity as a natural product.
• Nutrient-rich: packed with essential vitamins, minerals, and antioxidants that contribute to overall health, including immune support, improved digestion, and cardiovascular well-being.
• Lactose-Free Option: Suitable for individuals intolerant of lactose, broadening its accessibility and usability.
• Premium Packaging: Presented in a high-quality container that preserves its freshness and ensures lasting flavor.
• Trusted Brand: Produced by Bhumi Organic, known for its commitment to delivering organic and natural products, ensuring reliability and trustworthiness.
• Versatile Use: It is adaptable for various cooking applications, making it a staple ingredient for those who appreciate the richness of ghee.