| Description |
- Made from a blend of carefully selected, high-quality spices
- Adds depth and warmth to dishes with a traditional Indian flavor
- Perfect for curries, stews, soups, and more
- No added preservatives or artificial ingredients
- Experience the rich aroma and taste of authentic Garam Masala
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- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
- The ghee is made by fermenting milk under full moon light. This process enhances the flavor and nutritional value of the ghee.
- The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
- Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
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- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
- The ghee is made by fermenting milk under full moon light. This process enhances the flavor and nutritional value of the ghee.
- The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
- Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
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- Rich in antioxidants and anti-inflammatory compounds
- Supports digestive health
- Promotes healthy skin and hair
- Helps regulate blood sugar levels
- Versatile ingredient for cooking, smoothies, and more
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- Made from premium, whole mint leaves
- Adds a cool, refreshing flavor to dishes
- Rich in antioxidants and vitamins
- Can be used in teas, smoothies, and cooking
- No additives or preservatives.
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- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
- The ghee is made by fermenting cream under full moon light. This process enhances the flavor and nutritional value of the ghee.
- The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
- Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
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| Content | Bhumiorganic Garam Masala offers a balanced blend of spices to enrich the flavors of various Indian dishes. Here are some key points about its features and usage:
Features of Bhumiorganic Garam Masala:
- Traditional Blend: Crafted to embody the quintessential flavors found in classic Indian cuisine, sourced meticulously for an authentic taste.
- Premium Quality: Each ingredient is carefully selected, toasted to perfection, and blended to achieve a harmonious balance of taste and texture.
- Regional Origin: Traced back to its origins in the northern regions, it was historically prevalent in Mughal cuisine and later spread across India due to its warming properties.
Usage Recommendations:
- Flavor Enhancer: Adds a delightful warmth, sweetness from cinnamon, and a fragrant aroma to your culinary creations.
- Timing of Addition: For optimal flavor, it's suggested to add Bhumiorganic Garam Masala towards the end of the cooking process. Adding a teaspoon post-cooking can enhance aroma and taste.
- Caution with Other Spices: As this masala incorporates a comprehensive mix of essential and additional spices, it's advisable not to mix it with too many other spices to preserve its unique flavor profile.
| Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.
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Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
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Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
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Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
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Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
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Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
-
Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
| Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.
-
Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
-
Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
-
Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
-
Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
-
Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
-
Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
| Let’s see why we should add raw green papaya in our diets:
1. Powerhouse of Enzymes
We all know how good papaya is; we get a lot of this fruit in India. However, raw papaya is picked when it’s green, so it retains all its natural enzymes. It has a lot more active enzymes than its ripe version. The two power-packed enzymes of raw papaya include chymopapain and papain. Both enzymes help breakdown protein, fats, and carbohydrates.
2. Internal Cleanser
Quite similar to the function of a broom, raw grated papaya cleanses your colon and digestive tract of any old sludge and fecal matter. The fiber acts like an internal broom that helps anyone with chronic constipation, acidity, piles, and diarrhea. The enzyme latex present in raw papaya gives your body a sparkling cleanse from the inside.
3. Powerhouse of Nutrients
A study in the British Journal of Nutrition found that raw papaya has exceptional amounts of carotenoids—in fact, more than carrots and tomatoes. Also, the carotenoids found in raw papaya are more bioavailable to the human body.
4. Great for Problematic Skin
Since the fiber in the raw fruit cleans the body internally of any toxins, eating raw papaya daily helps with skin conditions like acne blemishes and pigmentation. Green papaya has dead cell dissolving ability; hence, it’s the best beauty product in your kitchen. Make a perfect green juice with raw papaya to give your health a boost.
How to Use Raw Papaya
Try using this wonder fruit in its raw form in the following recipes:
1. Green Juice: Blend raw papaya and cucumber in a high-speed blender (we blend, not juice, as we don’t want to miss out on the amazing fiber), and add a dash of lemon to enjoy this cooling drink.
2. Raw Papaya Salad: Most of us have tried the green papaya salad; it’s just super. Here’s a simple recipe: raw papaya salad.
3. Super Poha: This is one of my favorite recipes for any time of the day. Grate raw papaya, then take a tablespoon of virgin coconut oil in a pan and add mustard seeds and whole red chillies. When the seeds start popping, add a few curry leaves, turmeric, chilli powder, grated papaya, and salt to taste. Stir-fry and add lemon juice and garnish with coriander, grated coconut and roasted peanuts.
4. Papaya Stuffed Parathas: Another yummy way of adding raw papaya in your meal. Just grate papaya and stuff it in your whole-wheat paratha. Enjoy the healthy version of this stuffed vegetable roti for breakfast or kids’ tiffin snack.
Enjoy the powerful punch of this protective fruit in its raw form to keep your body clean and beautiful.
Dosing
The appropriate dose of papaya for use as treatment depends on several factors, such as the user's age, health, and several other conditions. At this time, there is not enough scientific information to determine an appropriate range of doses for papaya. Keep in mind that natural products are not always necessarily safe, and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist, physician, or other healthcare professional before using.
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- Dried mint powder is an aromatic and flavorful condiment that makes dishes and beverages all the more appetizing.
- Widely known as a good appetizer, this herb-based powder increases the digestive system and helps in the secretion of gastric juices.
- Beautiful, fresh, cooling, and aromatic. A small quantity is required to add in the food for Mint taste and flavor.
- Generally Used Spice blend, Rice blends, Soups, Salad dressings, Sauces, Gravies, Salsas, Condiments, Canned foods, Frozen foods, Snack Foods, Meats and Processed foods, Soup Powders, Food premixes, Health Foods, Extruded snacks Foods, and Instant food products
8 Health Benefits of Mint
- Rich in nutrients.
- May improve irritable bowel syndrome.
- May help relieve indigestion.
- Could improve brain function.
- May decrease breastfeeding pain.
- Subjectively improves cold symptoms.
- May mask bad breath.
- Easy to Add to Your Diet.
| Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.
- Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
- Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
- Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
- Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
- Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
- Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
|
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