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Spinach Powder -400gm

Original price was: ₹300.00.Current price is: ₹199.00.
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Description

Spinach is a dark green, leafy vegetable belonging to the Amaranthaceae family. Native to Central and Southwestern Asia, the spinach plant grows up to a height of about 1 foot. It has a slightly bitter taste but is considered a functional food due to its nutritional and antioxidant properties.

Its tender, crispy, dark green leaves are used as ingredients in a variety of cuisines. Though it is available all year round, fresh greens are best after the winter season from March through May.

Benefits of spinach powder

  • Spinach is nutrient-rich
  • Spinach is high in antioxidants
  • Spinach is a functional food
  • Spinach supports brain health
  • Spinach may help manage blood pressure
  • Spinach protects eye health

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SettingsSpinach Powder -400gm removeBeetroot Powder -400gm removeMoringa Leaf Powder -400gm removeGarlic Powder - 400gm removeTurmeric Powder -400gm removeRed Onion Powder -400gm remove
NameSpinach Powder -400gm removeBeetroot Powder -400gm removeMoringa Leaf Powder -400gm removeGarlic Powder - 400gm removeTurmeric Powder -400gm removeRed Onion Powder -400gm remove
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SKUspinach400BEET400MORPOW400GARLIC400TURMERIC400redoni400
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Original price was: ₹300.00.Current price is: ₹199.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
Save 34%
Original price was: ₹300.00.Current price is: ₹199.00.
Save 34%
Original price was: ₹300.00.Current price is: ₹199.00.
Save 34%
Original price was: ₹500.00.Current price is: ₹199.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
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Description
  • Made from 100% pure spinach leaves.
  • Rich in essential nutrients like iron, vitamins, and minerals.
  • Adds a natural green color and flavor to food.
  • A convenient way to include spinach in your daily diet.
  • Ideal for smoothies, soups, and seasoning.
  • Made from 100% pure beetroot
  • Rich in antioxidants and vitamins
  • Adds natural color and flavor to dishes
  • Ideal for smoothies, baked goods, and sauces
  • Non-GMO and gluten-free
  • Convenient and easy to use in a variety of recipes.
  • Made from premium, organic Moringa leaves
  • Rich in vitamins, minerals, and antioxidants
  • Supports overall health and well-being
  • Versatile ingredient for cooking and smoothies
  • No additives or preservatives.
 
  • Made from premium, whole garlic cloves
  • Adds a robust, pungent flavor to dishes
  • Rich in antioxidants and anti-inflammatory compounds
  • Supports overall health and well-being
  • No additives or preservatives.
 
  • Made from premium, whole turmeric roots
  • Adds a warm, earthy flavor to dishes
  • Rich in antioxidants and anti-inflammatory compounds
  • Supports overall health and well-being
  • No additives or preservatives.
 
  • Made from premium, whole red onions
  • Adds a mild, sweet onion flavor to dishes
  • Rich in vitamins and minerals
  • No additives or preservatives
  • Long shelf life for convenient storage
 
ContentSpinach is a dark green, leafy vegetable belonging to the Amaranthaceae family. Native to Central and Southwestern Asia, the spinach plant grows up to a height of about 1 foot. It has a slightly bitter taste but is considered a functional food due to its nutritional and antioxidant properties. Its tender, crispy, dark green leaves are used as ingredients in a variety of cuisines. Though it is available all year round, fresh greens are best after the winter season from March through May.

Benefits of spinach powder

  • Spinach is nutrient-rich
  • Spinach is high in antioxidants
  • Spinach is a functional food
  • Spinach supports brain health
  • Spinach may help manage blood pressure
  • Spinach protects eye health
Beet powder is a powerhouse of nutrients, mirroring the vitamins, minerals, and antioxidants present in raw beetroots. Its numerous benefits span from culinary uses to beauty applications:

Culinary Uses:

  1. Nutrient Boost in Recipes: Its slightly sweet, earthy taste makes it a great addition to sauces, salad dressings, curries, and gravies, enhancing both nutrition and color without altering flavors.
  2. Food Coloring Alternative: For vibrant red hues, it serves as a natural food coloring agent in cakes, cupcakes (like red velvet), and other baked goods.

Beauty Applications:

  1. Natural Blush: Used alone or mixed with arrowroot or cocoa powder, it creates blush shades with an optional shimmer from ginger or nutmeg powder. Essential oils can be added for fragrance.
  2. Hair Dye: When mixed with henna, beet powder can offer reddish tones to the hair, providing a natural dye option.

Health Benefits:

  1. Blood Flow & Pressure: Compounds in beet powder can enhance blood flow and potentially lower blood pressure.
  2. Cholesterol Management: May help reduce triglycerides and LDL cholesterol levels.
  3. Anemia Combatant: High iron content aids in combating anemia.
  4. Health Conditions: Known to alleviate headaches, skin issues, and lethargy.
  5. Immune System Support: Strengthens the immune system due to its nutrient content.
  6. Chemical-Free Beauty: Acts as a chemical-free cheek/lip stain and blush.

Versatile Usage:

  1. In Smoothies & Shakes: Blend into smoothies or protein shakes for a nutritional boost.
  2. In baking: Add to homemade candies, frostings, cakes, muffins, or cookies for added nutrients and a vibrant color.
When using beet powder for medical purposes, consulting a physician is recommended. Choosing a reputable source for beet root powder ensures quality and purity. Remember, roughly one teaspoon of beet root powder equates to an average-sized beet in terms of nutritional content. Beet powder presents an excellent alternative to the hassle of preparing fresh beets while providing a concentrated nutritional punch in various culinary and beauty applications.
The Moringa oleifera tree has been considered one of the most nutritious plants ever discovered, with most of its benefits concentrated in its small green leaves. It is an excellent source of minerals like iron, calcium, and vitamins A, B, B1, B2, B3, B6, C, E, as well as micro-minerals, trace minerals, and phytonutrients. Besides, it is a good source of quality protein and dietary fiber. Moringa leaf powder boosts stamina, lowers cholesterol, it helps in removing toxins from the body, improves immunity, and so on. The benefits of moringa leaf powder are unending.
    • 100% Pure. Natural & Fresh Green Moringa Leaves Powder
    • It is an excellent source of minerals like iron, calcium, and vitamins A, B, B1, B2, B3, B6, C, and E, as well as micro-minerals, trace minerals, and phytonutrients.
    • It boosts stamina, lowers cholesterol, helps remove toxins from the body, and improves immunity.
    • You can simply mix it with soups, smoothies, curries, etc.
    • It has 17 times more calcium than milk, Increases stamina and vitality, and has 25 times more iron than spinach, etc.

Usage:

For food, the powder will be most nutritious if consumed raw. If you want to add it to a dish you are cooking, then add the powder in the last few minutes of cooking to limit the exposure to heat. It can be added to smoothies. You can also sprinkle 1 teaspoon of powder on a plate of food, a cup of soup, or a sandwich. For a fresh, potent, and incredibly nutritious drink, mix moringa, lemon, honey, mint leaves, ginger, and ice, then add plenty of water.
Health benefits: One of the best moringa benefits is its super immune-boosting powers. Maintaining a healthy immune system is essential for helping our bodies stave off infections and illnesses. Moringa oleifera leaves are an extremely rich source of iron and vitamin A. It is a complete source of protein, supporting the growth and maintenance of muscle mass. Moringa powder is a rich source of calcium, which contributes to the normal function of digestive enzymes.
For skin, moringa powder can be used directly as a face pack or mixed with sandalwood paste and applied to the face for smooth, glowing, and blemish-free skin. It is an excellent source of antioxidants with high contents of vitamin A, vitamin C, vitamin E, and bioflavonoids, which help delay the ageing process and lower the appearance of fine lines and wrinkles.

Key Points:

1. Increases the body’s immune system 2. Provides nourishment to the brain and body 3. Decreases anxiety, depression, and sleep related disorders 4. Promotes a healthy circulatory system 5. Supports normal sugar levels 6. Promotes energy

Before using moringa powder to treat any medical condition, please consult your physician.

Garlic powder is made from garlic cloves that have been dehydrated and ground into a fine powder. The flavor is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and is much less assertive than fresh garlic. Garlic powder is a popular ingredient in spice blends and dry rubs. It's used to season veggies and proves a welcome addition to snacks like popcorn and roasted nuts. Garlic powder can even be used to get brighter flavors in low-sodium dishes

Uses:

1. Mixed with other spices and herbs to make a Dry Rub 2. Added to Soups and Stews 3. Whisked into Vinaigrettes 4. Used as a seasoning in Sauces 5. Added to Gravies 6. Mixed in with Bread or Pasta dough 7. Sprinkled on Pizza prior to baking 8. mixed into burgers when making hamburgers.
  • Description: Made from fresh Salem turmeric rhizomes, boiled and dried, rich in curcumin.
  • Properties: High in antioxidants, antiseptic, and anti-inflammatory elements, beneficial for immunity and skin.
  • Usage: Common in Indian recipes, as a healthy drink with milk and pepper, in baked goods, herbal teas, and homemade scrubs.
  • Storage: Store in an airtight container in a cool, dry place.
  • Quality: Sourced traditionally from Salem, Tamil Nadu, known for high-quality, high-curcumin turmeric.
  • FAQs: Suitable for skincare unless allergic, gluten-free, with a shelf life of 12 months from packaging.
Red onion powder is a versatile kitchen staple that offers a concentrated onion flavor to various dishes. Here are some ways to use it effectively:

Uses of Red Onion Powder:

  1. Dry Rubs: Blend with other spices and herbs to create flavorful dry rubs for meats and vegetables.
  2. Soups and Stews: Enhance the depth of flavor in soups and stews by adding a dash of onion powder.
  3. Vinaigrettes: Whisk into vinaigrettes to infuse a subtle onion note into salad dressings.
  4. Sauces: Season sauces such as marinara or barbecue with onion powder for added depth.
  5. Gravies: Incorporate them into gravies to elevate their taste and aroma.
  6. Bread or Pasta Dough: Mix into bread or pasta dough for a hint of onion flavor.
  7. Pizza Topping: Sprinkle on pizza before baking for an extra layer of taste.
  8. Burger Seasoning: Blend into burger patties for a well-rounded onion flavor.

Benefits:

  • Concentrated Flavor: Red onion powder provides a potent onion taste, offering versatility in seasoning various dishes.
  • Substitute for Salt: Its intense flavor makes it a good alternative to salt in recipes, adding depth without the sodium.

Tips:

  • Use it sparingly at first, as its concentrated flavor can quickly overpower a dish.
  • It balances well with other spices and herbs, offering a base note of onion flavor.
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