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Ginger Root Powder -400gm

Original price was: ₹300.00.Current price is: ₹199.00.
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Absolutely, ginger is a powerhouse of benefits! Here’s a succinct list highlighting its key advantages:

Health Benefits of Dry Ginger:

  1. Weight Management: It assists in weight loss due to its potential to boost metabolism and aid in fat burning.
  2. Cholesterol Control: Can help lower cholesterol levels, contributing to heart health.
  3. Digestive Aid: Effective in alleviating indigestion and improving overall digestion.
  4. Menstrual Discomfort Relief: Eases menstrual pain and discomfort.
  5. Nausea Alleviation: Known for its ability to reduce nausea and alleviate morning sickness.
  6. Blood Sugar Regulation: Shows promise in regulating blood sugar levels, which is beneficial for diabetic individuals.
  7. Anti-inflammatory Properties: contains compounds that help combat inflammation in the body.

Ginger’s diverse health benefits have made it a well-regarded and widely-used spice in various cultures, offering not just flavor but also a plethora of wellness advantages.

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SettingsGinger Root Powder -400gm removeBeetroot Powder -400gm removeRaw Papaya Powder-400gm removeRed Onion Powder -400gm removeWhite Onion Powder -400gm removeMoringa Leaf Powder -400gm remove
NameGinger Root Powder -400gm removeBeetroot Powder -400gm removeRaw Papaya Powder-400gm removeRed Onion Powder -400gm removeWhite Onion Powder -400gm removeMoringa Leaf Powder -400gm remove
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SKUGIN400BEET400papaya400redoni400whoni400MORPOW400
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Original price was: ₹300.00.Current price is: ₹199.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
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Original price was: ₹500.00.Current price is: ₹249.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
Save 34%
Original price was: ₹300.00.Current price is: ₹199.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
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Description
  • Made from 100% pure ginger root
  • Finely ground for versatility in cooking
  • Adds a warm, spicy flavor to dishes
  • Ideal for use in marinades, sauces, and spice blends
  • Certified organic, non-GMO, and gluten-free.
 
  • Made from 100% pure beetroot
  • Rich in antioxidants and vitamins
  • Adds natural color and flavor to dishes
  • Ideal for smoothies, baked goods, and sauces
  • Non-GMO and gluten-free
  • Convenient and easy to use in a variety of recipes.
  • Rich in antioxidants and anti-inflammatory compounds
  • Supports digestive health
  • Promotes healthy skin and hair
  • Helps regulate blood sugar levels
  • Versatile ingredient for cooking, smoothies, and more
   
  • Made from premium, whole red onions
  • Adds a mild, sweet onion flavor to dishes
  • Rich in vitamins and minerals
  • No additives or preservatives
  • Long shelf life for convenient storage
 
  • Made from 100% pure white onion
  • Rich in flavor and aroma
  • Adds taste and nutrition to dishes
  • Long shelf life and easy to store
  • Versatile ingredient for cooking, seasoning and garnishing.
 
  • Made from premium, organic Moringa leaves
  • Rich in vitamins, minerals, and antioxidants
  • Supports overall health and well-being
  • Versatile ingredient for cooking and smoothies
  • No additives or preservatives.
 
ContentAbsolutely, ginger is a powerhouse of benefits! Here's a succinct list highlighting its key advantages: Health Benefits of Dry Ginger:
  1. Weight Management: It assists in weight loss due to its potential to boost metabolism and aid in fat burning.
  2. Cholesterol Control: Can help lower cholesterol levels, contributing to heart health.
  3. Digestive Aid: Effective in alleviating indigestion and improving overall digestion.
  4. Menstrual Discomfort Relief: Eases menstrual pain and discomfort.
  5. Nausea Alleviation: Known for its ability to reduce nausea and alleviate morning sickness.
  6. Blood Sugar Regulation: Shows promise in regulating blood sugar levels, which is beneficial for diabetic individuals.
  7. Anti-inflammatory Properties: contains compounds that help combat inflammation in the body.
Ginger's diverse health benefits have made it a well-regarded and widely-used spice in various cultures, offering not just flavor but also a plethora of wellness advantages.
Beet powder is a powerhouse of nutrients, mirroring the vitamins, minerals, and antioxidants present in raw beetroots. Its numerous benefits span from culinary uses to beauty applications:

Culinary Uses:

  1. Nutrient Boost in Recipes: Its slightly sweet, earthy taste makes it a great addition to sauces, salad dressings, curries, and gravies, enhancing both nutrition and color without altering flavors.
  2. Food Coloring Alternative: For vibrant red hues, it serves as a natural food coloring agent in cakes, cupcakes (like red velvet), and other baked goods.

Beauty Applications:

  1. Natural Blush: Used alone or mixed with arrowroot or cocoa powder, it creates blush shades with an optional shimmer from ginger or nutmeg powder. Essential oils can be added for fragrance.
  2. Hair Dye: When mixed with henna, beet powder can offer reddish tones to the hair, providing a natural dye option.

Health Benefits:

  1. Blood Flow & Pressure: Compounds in beet powder can enhance blood flow and potentially lower blood pressure.
  2. Cholesterol Management: May help reduce triglycerides and LDL cholesterol levels.
  3. Anemia Combatant: High iron content aids in combating anemia.
  4. Health Conditions: Known to alleviate headaches, skin issues, and lethargy.
  5. Immune System Support: Strengthens the immune system due to its nutrient content.
  6. Chemical-Free Beauty: Acts as a chemical-free cheek/lip stain and blush.

Versatile Usage:

  1. In Smoothies & Shakes: Blend into smoothies or protein shakes for a nutritional boost.
  2. In baking: Add to homemade candies, frostings, cakes, muffins, or cookies for added nutrients and a vibrant color.
When using beet powder for medical purposes, consulting a physician is recommended. Choosing a reputable source for beet root powder ensures quality and purity. Remember, roughly one teaspoon of beet root powder equates to an average-sized beet in terms of nutritional content. Beet powder presents an excellent alternative to the hassle of preparing fresh beets while providing a concentrated nutritional punch in various culinary and beauty applications.
Let’s see why we should add raw green papaya in our diets:
1. Powerhouse of Enzymes We all know how good papaya is; we get a lot of this fruit in India. However, raw papaya is picked when it’s green, so it retains all its natural enzymes. It has a lot more active enzymes than its ripe version. The two power-packed enzymes of raw papaya include chymopapain and papain. Both enzymes help breakdown protein, fats, and carbohydrates. 2. Internal Cleanser Quite similar to the function of a broom, raw grated papaya cleanses your colon and digestive tract of any old sludge and fecal matter. The fiber acts like an internal broom that helps anyone with chronic constipation, acidity, piles, and diarrhea. The enzyme latex present in raw papaya gives your body a sparkling cleanse from the inside. 3. Powerhouse of Nutrients A study in the British Journal of Nutrition found that raw papaya has exceptional amounts of carotenoids—in fact, more than carrots and tomatoes. Also, the carotenoids found in raw papaya are more bioavailable to the human body. 4. Great for Problematic Skin Since the fiber in the raw fruit cleans the body internally of any toxins, eating raw papaya daily helps with skin conditions like acne blemishes and pigmentation. Green papaya has dead cell dissolving ability; hence, it’s the best beauty product in your kitchen.  Make a perfect green juice with raw papaya to give your health a boost.  

How to Use Raw Papaya

Try using this wonder fruit in its raw form in the following recipes: 1. Green Juice: Blend raw papaya and cucumber in a high-speed blender (we blend, not juice, as we don’t want to miss out on the amazing fiber), and add a dash of lemon to enjoy this cooling drink. 2. Raw Papaya Salad: Most of us have tried the green papaya salad; it’s just super. Here’s a simple recipe: raw papaya salad.
3. Super Poha: This is one of my favorite recipes for any time of the day.  Grate raw papaya, then take a tablespoon of virgin coconut oil in a pan and add mustard seeds and whole red chillies. When the seeds start popping, add a few curry leaves, turmeric, chilli powder, grated papaya, and salt to taste. Stir-fry and add lemon juice and garnish with coriander, grated coconut and roasted peanuts.
4. Papaya Stuffed Parathas: Another yummy way of adding raw papaya in your meal. Just grate papaya and stuff it in your whole-wheat paratha. Enjoy the healthy version of this stuffed vegetable roti for breakfast or kids’ tiffin snack.
Enjoy the powerful punch of this protective fruit in its raw form to keep your body clean and beautiful.

Dosing

The appropriate dose of papaya for use as treatment depends on several factors, such as the user's age, health, and several other conditions. At this time, there is not enough scientific information to determine an appropriate range of doses for papaya. Keep in mind that natural products are not always necessarily safe, and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist, physician, or other healthcare professional before using.
 
Red onion powder is a versatile kitchen staple that offers a concentrated onion flavor to various dishes. Here are some ways to use it effectively:

Uses of Red Onion Powder:

  1. Dry Rubs: Blend with other spices and herbs to create flavorful dry rubs for meats and vegetables.
  2. Soups and Stews: Enhance the depth of flavor in soups and stews by adding a dash of onion powder.
  3. Vinaigrettes: Whisk into vinaigrettes to infuse a subtle onion note into salad dressings.
  4. Sauces: Season sauces such as marinara or barbecue with onion powder for added depth.
  5. Gravies: Incorporate them into gravies to elevate their taste and aroma.
  6. Bread or Pasta Dough: Mix into bread or pasta dough for a hint of onion flavor.
  7. Pizza Topping: Sprinkle on pizza before baking for an extra layer of taste.
  8. Burger Seasoning: Blend into burger patties for a well-rounded onion flavor.

Benefits:

  • Concentrated Flavor: Red onion powder provides a potent onion taste, offering versatility in seasoning various dishes.
  • Substitute for Salt: Its intense flavor makes it a good alternative to salt in recipes, adding depth without the sodium.

Tips:

  • Use it sparingly at first, as its concentrated flavor can quickly overpower a dish.
  • It balances well with other spices and herbs, offering a base note of onion flavor.
Onion powder is made from dehydrated onions, giving it a concentrated flavor that pairs well with many foods. Using onion powder when cooking offers health benefits because it contains some nutrients, but in small amounts, meaning you can't rely on it to meet your daily recommended totals. Look for onion flakes in the spice aisle of your supermarket, and be careful not to confuse it with onion salt. Dry white onion powder is the ground form of dehydrated white onion It is an excellent replacement for fresh onions. Toss it into spice rubs and spice blends, dressings, dips, marinades, frying batter mixes, sauces, soups, stews, salads, sautés, curries, etc., making your cooking experience easy and fun. This dry white onion powder is ready to use and tastes as fresh white onion
    • The white onion powder not only helps to save your cooking time but also serves as a wonderful and hygienic option to enhance the flavor and texture of prepared dishes.
    • These vegetables contain various vitamins, minerals, and potent plant compounds that have been shown to promote health in many ways.
    • Onions are low in calories yet high in nutrients, including vitamin C, B vitamins, and potassium.
    • Usually used in spice rubs and spice blends, dressings, dips, marinades, frying batter mixes, sauces, soups, stews, salads, sautés, curries, etc., it makes your cooking experience easy and fun.
    • Store in a cool, dry place. Avoid using a wet spoon to handle this product. It comes in a two-step zip-lock pouch, making it easy to handle and convenient to store.

9 Impressive Health Benefits of Onions

    • Packed with nutrients. Onions are nutrient-dense, meaning they're low in calories but high in vitamins and minerals.
    • May benefit heart health.
    • Loaded with antioxidants.
    • Contain cancer-fighting compounds.
    • Help control blood sugar.
    • May boost bone density.
    • Have antibacterial properties.
    • May boost digestive health.
The Moringa oleifera tree has been considered one of the most nutritious plants ever discovered, with most of its benefits concentrated in its small green leaves. It is an excellent source of minerals like iron, calcium, and vitamins A, B, B1, B2, B3, B6, C, E, as well as micro-minerals, trace minerals, and phytonutrients. Besides, it is a good source of quality protein and dietary fiber. Moringa leaf powder boosts stamina, lowers cholesterol, it helps in removing toxins from the body, improves immunity, and so on. The benefits of moringa leaf powder are unending.
    • 100% Pure. Natural & Fresh Green Moringa Leaves Powder
    • It is an excellent source of minerals like iron, calcium, and vitamins A, B, B1, B2, B3, B6, C, and E, as well as micro-minerals, trace minerals, and phytonutrients.
    • It boosts stamina, lowers cholesterol, helps remove toxins from the body, and improves immunity.
    • You can simply mix it with soups, smoothies, curries, etc.
    • It has 17 times more calcium than milk, Increases stamina and vitality, and has 25 times more iron than spinach, etc.

Usage:

For food, the powder will be most nutritious if consumed raw. If you want to add it to a dish you are cooking, then add the powder in the last few minutes of cooking to limit the exposure to heat. It can be added to smoothies. You can also sprinkle 1 teaspoon of powder on a plate of food, a cup of soup, or a sandwich. For a fresh, potent, and incredibly nutritious drink, mix moringa, lemon, honey, mint leaves, ginger, and ice, then add plenty of water.
Health benefits: One of the best moringa benefits is its super immune-boosting powers. Maintaining a healthy immune system is essential for helping our bodies stave off infections and illnesses. Moringa oleifera leaves are an extremely rich source of iron and vitamin A. It is a complete source of protein, supporting the growth and maintenance of muscle mass. Moringa powder is a rich source of calcium, which contributes to the normal function of digestive enzymes.
For skin, moringa powder can be used directly as a face pack or mixed with sandalwood paste and applied to the face for smooth, glowing, and blemish-free skin. It is an excellent source of antioxidants with high contents of vitamin A, vitamin C, vitamin E, and bioflavonoids, which help delay the ageing process and lower the appearance of fine lines and wrinkles.

Key Points:

1. Increases the body’s immune system 2. Provides nourishment to the brain and body 3. Decreases anxiety, depression, and sleep related disorders 4. Promotes a healthy circulatory system 5. Supports normal sugar levels 6. Promotes energy

Before using moringa powder to treat any medical condition, please consult your physician.

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