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A2 Gir Cow Full Moon Bilona Ghee

Name: A2 Gir Cow Full Moon Bilona Ghee
SKU: FMGIRGHEE
Availability: InStock
Rating: 4.71 (568 reviews)

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Description

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

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Settings A2 Gir Cow Full Moon Bilona Ghee remove Punarnava Ghee , Gir Cow A2 Cultured remove Garam Masala Powder-400gm remove Triphala Ghee, Gir Cow A2 Cultured remove A2 Gir Cow Bilona Ghee (6 MONTH SUBSCRIPTION) remove Buffalo Bilona Ghee remove

Name A2 Gir Cow Full Moon Bilona Ghee remove Punarnava Ghee , Gir Cow A2 Cultured remove Garam Masala Powder-400gm remove Triphala Ghee, Gir Cow A2 Cultured remove A2 Gir Cow Bilona Ghee (6 MONTH SUBSCRIPTION) remove Buffalo Bilona Ghee remove

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SKU FMGIRGHEE Punarnava GARMASALA400 TRIPHALAGHEE GIRGHEE6MONTH BUFFALOGHEE

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568 reviews

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Description

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
The ghee is made by fermenting milk under full moon light. This process enhances the flavor and nutritional value of the ghee.
The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.

Ayurvedic herb-infused ghee.
Supports kidney and liver health.
Rich in antioxidants and nutrients.
Crafted for holistic well-being.

Made from a blend of carefully selected, high-quality spices
Adds depth and warmth to dishes with a traditional Indian flavor
Perfect for curries, stews, soups, and more
No added preservatives or artificial ingredients
Experience the rich aroma and taste of authentic Garam Masala

Beneficial for weak eyesight
Improves bowel system
Help balance Vata and Pitta dosha in the body
Reduces mental fatigue
It helps improve appetite
Good for digestion
Excellent for skin and hair health
Prevents from infections, colds, and coughs

Made from the milk of A2 Gir cows using the traditional Bilona method, ensuring that the ghee is pure and natural.
It contains no preservatives, chemicals, or additives, making it a healthier and safer alternative to regular ghee.
Retains all the natural nutrients of the milk, providing various health benefits.
It is rich in flavor and aroma, making it a versatile ingredient for cooking and baking.
Contains essential fatty acids like omega-3 and omega-6, which are beneficial for heart health, brain function, and overall well-being.
Lactose-free, making it a suitable option for people who are lactose intolerant.
Comes in premium quality packaging that preserves the ghee's freshness and flavour.
Produced by Bhumi Organic, a trusted and renowned brand for organic and natural products.

Premium Quality: Pure Whites Premium Desi Ghee is made from the milk of the Murrah breed of buffalo, which is a domestic water buffalo that originated in India. It is the best buffalo breed in India, resistant to diseases.
No Harmful Chemicals: We follow traditional and ethical practices to maintain the quality and purity of ghee. Pure Whites Desi Ghee contains no additives, no preservatives, and no added colors—just wholesome goodness.
Murrah buffalo ghee can act as a remedy for stomach ulcers and other digestive issues. metabolism, consumption can also help in relieving issues like gastritis, constipation, and other stomach-related ailments.
Reveal the richness of ghee: The premium Desi Buffalo milk is used to make our ghee full of nutrients such as calcium, iron, sodium, and fat-soluble vitamins A, D, and E.
Desi Buffalo ghee: Our Buffalo desi ghee is full of nutritive fatty acids, an ideal fat source for an Indian vegetarian diet. Regular consumption of our high-quality ghee helps reduce cholesterol and improves the heart's functioning.

Content

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

An Ayurvedic medicinal preparation derives its name from the potent herb Punarnava (Boerhavia diffusa). It’s renowned for its multifaceted health benefits and holds a special place in Ayurvedic tradition, cherished for its therapeutic potential. Punarnava Ghee Benefits: Punarnava Ghee serves as a reliable aid in maintaining liver health and addressing various liver disorders. Its diuretic properties make it a valuable choice for enhancing kidney function, minimizing edema (fluid retention), and assisting in the management of kidney conditions like nephrotic syndrome. Additionally, it can contribute to cardiovascular well-being by helping regulate blood pressure and cholesterol levels. Moreover, Punarnava Ghee can effectively help alleviate symptoms linked to respiratory conditions like asthma, bronchitis, and other lung-related disorders. It may help in reducing inflammation and promoting easier breathing. The diuretic properties of Punarnava Ghee make it suitable for managing edema, especially in cases where fluid retention is a concern. This versatile ghee can also alleviate symptoms related to respiratory conditions such as asthma, bronchitis, and other lung-related disorders. Some Ayurvedic doctors recommend Punarnava Ghee for skin conditions like dermatitis and eczema, as it may help in reducing skin inflammation and promote healing. The topical application of Punarnava Ghee to wounds may facilitate the healing process, reduce inflammation, and prevent infection. Punarnava Ghee Dosage Take a quarter to half teaspoon of milk, once or twice a day, or as directed by your physician. This Ghee can be used for 2 – 3 months, based on your doctor’s advice. Punarnava Ghee Uses This ghee can be used alongside homeopathic medicine, as well as with other supplements like multivitamin tablets and Omega-3 fatty acids. However, if you are consuming multiple products daily, it’s advisable to consult your doctor for their opinion. When using allopathic medicine, seek your doctor’s advice if you plan to take this product in conjunction with other allopathic medicines. It’s important to be aware that certain Ayurvedic herbs may interact with modern medicine. If both Ayurvedic and allopathic medicines are recommended together, it is advisable to take the allopathic medicine first, wait for 30 minutes, and then take the Ayurvedic medicine. Punarnava Ghee Side Effects There are no known side effects with this medicine. However, it is advisable to use this medicine under medical supervision. Seek your doctor’s advice for its usage during pregnancy, the lactation period, and in children. Your health and well-being are our top priority. Storage Store in a cool, dry place, away from sunlight. Keep out of reach and sight of children.

Bhumiorganic Garam Masala offers a balanced blend of spices to enrich the flavors of various Indian dishes. Here are some key points about its features and usage:

Features of Bhumiorganic Garam Masala:

Traditional Blend: Crafted to embody the quintessential flavors found in classic Indian cuisine, sourced meticulously for an authentic taste.
Premium Quality: Each ingredient is carefully selected, toasted to perfection, and blended to achieve a harmonious balance of taste and texture.
Regional Origin: Traced back to its origins in the northern regions, it was historically prevalent in Mughal cuisine and later spread across India due to its warming properties.

Usage Recommendations:

Flavor Enhancer: Adds a delightful warmth, sweetness from cinnamon, and a fragrant aroma to your culinary creations.
Timing of Addition: For optimal flavor, it's suggested to add Bhumiorganic Garam Masala towards the end of the cooking process. Adding a teaspoon post-cooking can enhance aroma and taste.
Caution with Other Spices: As this masala incorporates a comprehensive mix of essential and additional spices, it's advisable not to mix it with too many other spices to preserve its unique flavor profile.

Triphala Ghee is an Ayurvedic medicine, in herbal ghee form. This medicine has ghee as its base. It is used for preparatory procedures for Panchakarma and also as medicine, mainly for eye diseases. Triphala refers to a group of three fruits: Haritaki, Vibhitaki, and Amla. Triphala is the main ingredient in this medicine. Triphala Ghee Ingredients Gir Cow Milk, Gir Cow Ghee, Triphala, Haritaki, Vibhitaki, Amla, Trikatu, Long Piper, Ginger,Draksha, Madhuka, Katukarohini, Prapaundarika, Cardamom, Vidanga, Nagakeshar, Nilotpala, Shweta Sariva, Krishna Sariva, Chandana (Sandalwood), Heartwood, Turmeric, Daruharidra, Triphala Kashayam Triphala Ghee benefits It is widely used as medicine and also in a preparatory procedure called Snehakarma for the treatment of tumors, early-stage cataracts, erysipelas, excessive discharge in women, eye pain with itching and discharge, cough, edema, hair fall, intermittent fever, pterygium, and such other eye and eyelid-related diseases. Useful in constipation, IBS-C, and low digestion strength. Myopia, hypermetropia, retinitis pigmentosa, astigmatism, and macular degeneration of the eye are used both for external and oral use. Ghee, being a very good rejuvenator and moistening agent, is very soothing for the eyes. It also relieves eye irritation. Consult your doctor before using it as an eye drop. Effect on Tridosha Calms Pitta and Vata Triphala Ghee Uses As medicine quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by an Ayurvedic doctor. For the Panchakarma preparation – Snehana procedure, the dose depends on the disease status and the judgment of the Ayurvedic doctor. It may be taken by itself or mixed with Triphala choornam. 2 drops of this ghee are put on the eyes, once or twice a day for 1 – 2 weeks. It helps to relieve eye dryness. Triphala Ghee is also used externally in an eye procedure called Tarpana. Triphala Ghee Uses for Tarpana Take ½ -1 teaspoon Triphala Ghee once or twice a day, preferably after meals Drink lukewarm water after taking it. Externally it is used for eye treatment called Tarpana. Here, a compound around both eyes is made with the help of black gram paste. Melted Triphala Ghritha is retained in the compound for a few minutes. The patient’s eyes are immersed in the ghee medium during this procedure. The patient is asked to blink and open their eyes so that the herbal ghee components enter deep into the eyes and bring about therapeutic benefits. Triphala Ghee Uses with Allopathic medicines This Ghee also can be used with Homeopathy and allopathic medicine. This medicinal Ghee can be continued while taking supplements like multivitamin tablets, Omega 3 fatty acids, etc. However, if you are taking more than one product per day, please consult your doctor for an opinion. Seek your doctor’s advice if you are taking this product along with other allopathic medicines. Some Ayurvedic herbs can interact with modern medicine. If both Ayurvedic and allopathic medicines are advised together, then it is best to take the Allopathic medicine first, wait for 30 minutes and then take the Ayurvedic medicine. However, it is best to use this product under medical supervision. Self-medication with this medicine is discouraged. People with diabetes, high cholesterol, heart disease and high BP should exercise precautions. In very high doses, it may cause diarrhea and indigestion. Regarding eye application of Triphala Ghee If this Ghee is preserved hygienically, it is not sterile. No need to warm it. After applying it can be washed off with hot water after 5 – 10 minutes. Note People with diabetes, high cholesterol, heart disease, and high BP should exercise precautions. In very high doses, it may cause diarrhea and indigestion. However, it is best to use this product under medical supervision.

Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:

Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.
Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.
Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.
Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.
Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.
Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer

Bhumi Organic Pure Natural Desi Buffalo Ghee stands out for its exceptional quality and natural composition. Here's a summary of its key attributes:

Key Features:

Quality Ingredients: Made from indigenous Desi buffalo milk, processed using traditional churning methods that retain the natural nutrients.
Chemical-Free: Completely free from preservatives, chemicals, or additives, ensuring purity and naturalness.
Rich Aroma and Flavor: Offers a distinct taste and aroma, enhancing the flavor profile of various dishes.
Nutrient-rich: enriched with vitamins, minerals, and antioxidants, contributing to multiple health benefits.
Lactose-Free: Suitable for individuals with lactose intolerance, offering an alternative for those sensitive to dairy.
Premium Packaging: Packaged in high-quality containers to maintain freshness and flavor.

Health Benefits:

Boosts Immunity: rich in nutrients that support the immune system, aiding in overall health.
Aids Digestion: Helps in improving digestion, potentially alleviating digestive discomfort.
Promotes Cardiovascular Health: contains nutrients beneficial for heart health, contributing to overall cardiovascular wellness.
Lactose Intolerance Friendly: Suitable for individuals who are lactose intolerant, offering a dairy product without lactose-related issues.

Versatile Usage:

Cooking: A versatile ingredient suitable for various culinary uses, it enhances the taste and nutritional value of dishes.
Health Conscious Choice: Offers a natural alternative for those seeking organic and nutrient-rich dairy products.

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Additional information

Weight	N/A
Size	1 LTR, 100 ML, 15 KG, 2 LTR, 250 ML, 5 LTR, 500 ML

Size	100 ML, 1000 ML, 250 ML, 500 ML

Size	100 ML, 1000 ML, 250 ML, 500 ML

Size	1 LTR, 2 LTR, 5 LTR

Size	1 LTR, 15 KG, 2 LTR, 5 LTR

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A2 Gir Cow Full Moon Bilona Ghee

Description

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.

Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.

Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.

Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.

Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.

Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

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Quick Comparison

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.

Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.

Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.

Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.

Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.

Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

Features of Bhumiorganic Garam Masala:

Usage Recommendations:

Key Features:

Health Benefits:

Versatile Usage:

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