A2 Desi Cow Full Moon Bilona Ghee

• Nutritional Richness: Packed with essential fatty acids, vitamins, and probiotics, it enhances overall health and aids digestion, immunity, skin, and hair.
• Rich Flavor: Crafted using the traditional Bilona method and moonlight fermentation, offering a buttery richness perfect for cooking, baking, or spreading.
• Natural Remedy: Potential anti-inflammatory properties make it suitable for those with ghee allergies or intolerances.
• Easy on Digestion: The A2 protein in this ghee is gentler on the stomach, reducing digestive issues compared to regular ghee.
• Pure and Natural: Completely free from preservatives, chemicals, or additives, ensuring a natural and pure product.
• Desi Cow Source: Sourced from Desi cows known for their hardiness and high-quality milk, raised in an organic, chemical-free environment.
• Enhances Dishes: Adds a delightful flavor and aroma, elevating the taste of various dishes in the kitchen.

1. Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.
2. Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.
3. Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.
4. Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.
5. Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.
6. Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

1. Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
2. Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
3. Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
4. Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
5. Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
6. Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

• Moisturizes and repairs the skin with healthy fats and minerals
• Soothing for dry and flaky skin (traits of Air and heat elements)
• It provides a cooling effect on inflamed, sunburned, and irritated skin.
• Combats wrinkles, fine lines, and dark spots
• Leaves the skin nourished, radiant, and glowing
• Excellent for balancing the Vata and Pitta Doshas

• Traditional Preparation: Crafted using time-honored methods involving churning curd from cow's milk, ensuring the richness of flavor and nutrients.
• Rich Flavor Profile: Offers a distinct taste and a captivating aroma that elevates various dishes, thanks to its premium quality.
• Pure and Natural: Free from preservatives, chemicals, or additives, maintaining its purity and authenticity as a natural product.
• Nutrient-rich: packed with essential vitamins, minerals, and antioxidants that contribute to overall health, including immune support, improved digestion, and cardiovascular well-being.
• Lactose-Free Option: Suitable for individuals intolerant of lactose, broadening its accessibility and usability.
• Premium Packaging: Presented in a high-quality container that preserves its freshness and ensures lasting flavor.
• Trusted Brand: Produced by Bhumi Organic, known for its commitment to delivering organic and natural products, ensuring reliability and trustworthiness.
• Versatile Use: It is adaptable for various cooking applications, making it a staple ingredient for those who appreciate the richness of ghee.