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Shatavari Ghee, Gir Cow A2 Cultured

Name: Shatavari Ghee, Gir Cow A2 Cultured
SKU: SHATAVARIGHEE
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₹749.00 – ₹2,999.00

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Description

Shatavari Herb: Revered in Ayurveda as the “Queen of Herbs,” known for supporting the female reproductive system, hormonal balance, and overall wellness.
Ghee Fusion: Blends the therapeutic qualities of Shatavari with the nutritional richness of ghee, often sourced from cow’s milk.
Potential Benefits: Traditionally associated with menstrual health, fertility, lactation support, and overall vitality in women.
Ayurvedic Tradition: Deeply rooted in Ayurveda, it is used to enhance women’s health and hormonal equilibrium.
Usage: Commonly included in diets to aid reproductive health, hormonal balance, and overall well-being in women.
Consultation Recommended: For women seeking specific benefits, consulting healthcare or Ayurvedic experts for guidance on usage and dosage is recommended.

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Settings Shatavari Ghee, Gir Cow A2 Cultured remove A2 Desi Cow Full Moon Bilona Ghee remove Brahmi Ghee, Gir Cow A2 Cultured remove Turmeric Ghee , Gir Cow A2 Cultured remove Arjun Ghee, Gir Cow A2 Cultured remove Triphala Ghee, Gir Cow A2 Cultured remove

Name Shatavari Ghee, Gir Cow A2 Cultured remove A2 Desi Cow Full Moon Bilona Ghee remove Brahmi Ghee, Gir Cow A2 Cultured remove Turmeric Ghee , Gir Cow A2 Cultured remove Arjun Ghee, Gir Cow A2 Cultured remove Triphala Ghee, Gir Cow A2 Cultured remove

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SKU SHATAVARIGHEE FMDESIGHEE BRAHMIGHEE TURMERICGHEE ARJUNGHEE TRIPHALAGHEE

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Description

Infuse Shatavari herb into ghee for combined benefits.
Supports women's health: menstrual, fertility, and hormonal balance.
Rooted in Ayurveda for holistic wellness,
a versatile supplement for overall well-being.
Potential aid for lactation and various life stages.
Professional guidance is recommended for usage.

Bhumi Organic Full Moon Cultured A2 Desi Cow Bilona Ghee is made from the milk of Desi cows.
The ghee is made by fermenting cream under full moon light. This process enhances the flavor and nutritional value of the ghee.
The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
Bhumi Organic Full Moon Cultured A2 Desi Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.

Blend of Brahmi herb and ghee
Supports brain health, memory, and focus
The infusion process enhances medicinal properties
Believed to aid mental clarity and reduce stress
Used in Ayurveda for brain health and relaxation
Consultation advised before use, especially with health concerns or medications

Blend of turmeric and Gir Cow A2 cultured ghee.
Turmeric is renowned for its anti-inflammatory and antioxidant properties.
Derived from Gir cows recognized for A2 protein, it is perceived as more digestible.
Rooted in Ayurveda for health-boosting attributes
Typically used for turmeric-associated health benefits.
Professional advice is recommended, especially for health concerns or medications.

A blend of Arjuna herb and Gir Cow A2 cultured ghee
Arjuna is recognized in Ayurveda for supporting heart health.
Derived from Gir cows known for their A2 protein, it is perceived as more easily digestible.
Rooted in Ayurveda for its heart health benefits
Typically used for potential advantages related to heart health.
Consultation is advisable, especially for health concerns or medications.

Beneficial for weak eyesight
Improves bowel system
Help balance Vata and Pitta dosha in the body
Reduces mental fatigue
It helps improve appetite
Good for digestion
Excellent for skin and hair health
Prevents from infections, colds, and coughs

Content

Shatavari Herb: Revered in Ayurveda as the "Queen of Herbs," known for supporting the female reproductive system, hormonal balance, and overall wellness.
Ghee Fusion: Blends the therapeutic qualities of Shatavari with the nutritional richness of ghee, often sourced from cow's milk.
Potential Benefits: Traditionally associated with menstrual health, fertility, lactation support, and overall vitality in women.
Ayurvedic Tradition: Deeply rooted in Ayurveda, it is used to enhance women's health and hormonal equilibrium.
Usage: Commonly included in diets to aid reproductive health, hormonal balance, and overall well-being in women.
Consultation Recommended: For women seeking specific benefits, consulting healthcare or Ayurvedic experts for guidance on usage and dosage is recommended.

It sounds like Bhumi Organic Full Moon Cultured A2 Desi Cow Bilona Ghee brings a range of advantages! Here's a shorter version of its benefits:

Nutritional Richness: Packed with essential fatty acids, vitamins, and probiotics, it enhances overall health and aids digestion, immunity, skin, and hair.
Rich Flavor: Crafted using the traditional Bilona method and moonlight fermentation, offering a buttery richness perfect for cooking, baking, or spreading.
Natural Remedy: Potential anti-inflammatory properties make it suitable for those with ghee allergies or intolerances.
Easy on Digestion: The A2 protein in this ghee is gentler on the stomach, reducing digestive issues compared to regular ghee.
Pure and Natural: Completely free from preservatives, chemicals, or additives, ensuring a natural and pure product.
Desi Cow Source: Sourced from Desi cows known for their hardiness and high-quality milk, raised in an organic, chemical-free environment.
Enhances Dishes: Adds a delightful flavor and aroma, elevating the taste of various dishes in the kitchen.

Brahmi Ghee is a very famous Ayurvedic medicine, in herbal ghee form. This medicine has ghee as its base. It is used for preparatory procedures for Panchakarma and also as medicine and its benefits, mainly for the treatment of improving intelligence, learning skills, and speech. Brahmi GheeIngredients Gir Cow Ghee, Brahmi, Trikatu, Pipper, Long pipper, Ginger, Shweta and Krishna Trivrit, Danti, Shankhapushpi, Nripadruma, Saptala, and Krumihara Brahmi Ghee benefits Brahmi Ghee is widely used as medicine and also in a preparatory procedure called panchakarma for the treatment of improving learning skills, intelligence, memory, and speech. It is also used in the treatment of skin diseases, epilepsy, and female infertility. Reportedly overcomes impotency. It is used for treating Depression, Fatigue, and myalgia-induced body aches and Stress disorders Useful in panic attacks. Effect on Tridosha – Calms Vata, Pitta, and Kapha Brahmi Ghee Uses As medicine: a quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by an Ayurvedic doctor. For the Panchakarma preparation-Snehana procedure, the dose depends on the disease status and the judgment of the Ayurvedic doctor. You can take it with warm water or warm milk. It is better to drink hot water soon after taking this ghee. Diet to Follow Take a food rich in vitamin E. Have more Ghee, coconut oil, Sunflower seed, almond, taro root, flaxseed oil, soybean, pistachio, Broccoli, carrots, chard, nuts, papaya, pumpkin, and red peppers Flax seeds, walnut, tofu, brussel sprout, cauliflower, winter squash, Vegetable oils, peanuts, Cooked spinach, chia seeds, tomato, turnip greens, peanut butter, wheat germ, and avocado. Are fine to take. Diet to avoid Avoid all types of junk food and excessive non-vegetarian foods, try to avoid or limit alcohol and smoking. Avoid aerated drinks. Please prefer homemade food wherever possible. It is best to avoid cold water / cold foodstuffs soon after taking this ghee. While taking this ghee, it is better to avoid excess garlic and onion and excess nonvegetarian food. (To improve Sattvik nature of mind) How to Use in Pregnancy, Lactation and Children Brahmi Ghee benefits Seek medical advice for its use during pregnancy. It can be administered to lactating mothers and children, in lower doses. In children, the dose depends on the prescribing doctor. For a five-year-old, the average dose is a quarter to half a teaspoon per day, preferably before food. Brahmi Ghee is used along with Swarna Bhasma (Gold Calx) in a childhood healthcare program called Swarna Prashana Samskara, which is useful in improving the immunity and mental strength of children.

Turmeric ghee made with Gir Cow A2 cultured ghee combines the properties of turmeric with ghee derived from Gir cows known for their A2 protein type. We added an increased health benefit. Dry Ginger Powder , Black pepper and cinnamon

Turmeric Fusion: Combines turmeric with Gir Cow A2 cultured ghee.
Turmeric Benefits: It is known for its anti-inflammatory and antioxidant properties.
Gir Cow A2 Ghee: Derived from Gir cows known for A2 protein; considered more digestible by some.
Ayurvedic Tradition: Rooted in Ayurveda for its health-promoting properties.
Usage: Typically used for the potential health benefits attributed to turmeric.
Consultation Recommended: Consider professional advice, particularly if you have health concerns or take medications.

Black pepper benefits

Health Benefits: It contains piperine, linked to potential health advantages like improved digestion and antioxidant properties.
Complementary to Turmeric: Often combined with turmeric to enhance its bioavailability and health benefits.

Helps in losing weight.
Detoxifies your body.
Prevents cancer.
It cleans your intestines and stomach.
It consists of potassium, which helps regulate heart rate and high blood pressure.
Helps in producing red blood cells.
It is rich in vitamin B and produces calcium.
Prevents constipation.

Cinnamon Health Benefits

It also contains vitamin A, vitamin B, vitamin K, and some antioxidants.

1: Acts as anti-bacterial, anti-viral, and anti-fungal. 2: Loaded with antioxidants 3: Reduces inflammation. 4: Manage type 2 diabetes. 5: Reduce the cholesterol levels. 6: Reduces blood pressure.

Ginger has many health benefits, including:

Digestion: Ginger can help speed up digestion and empty the stomach. It can also ease flatulence and indigestion.
Nausea: Ginger can help relieve nausea and vomiting from motion sickness, pregnancy, and chemotherapy.
Pain: Ginger can reduce pain from osteoarthritis.
Inflammation: Ginger can help prevent or treat arthritis and inflammation.
Immunity: Ginger can improve immunity.
Weight loss: Ginger can help with weight loss.
Blood sugar: Ginger can help improve blood sugar control and reduce the risk of heart disease for people with type 2 diabetes.

Arjun Ghee is an excellent remedy for all heart diseases as it strengthens the heart from the core. Arjun or Arjuna Ghee can be very useful for heart-related issues. This ghee is one of the most ancient Ayurvedic formulas to keep your heart healthy, and it can keep your cholesterol in check and control your blood pressure (BP). It is beneficial for the cardiovascular system of the human body. Arjun Ghee Ingredients Gir Cow Ghee, Arjun Swarasa, and Arjun Kalka Arjun Ghee Benefits Hypolipidemic properties are found in the bark of Arjuna. It helps in controlling cholesterol. It is good for managing all types of heart diseases, and blood bile disorders. Extremely effective in cardiac disorders, cholesterol, and blood pressure. It is one of the most ancient Ayurvedic formulas to keep your heart healthy. Beneficial for high blood pressure. It can keep cholesterol in check and control blood pressure (BP). Beneficial for the cardiovascular system of the human body. Arjun Ghee Uses Can take 3 to 6 g twice a day with sugar candy and milk Or as directed by the physician. Take one teaspoon daily with warm milk or warm water. Arjun Ghee with other Medicine This ghee can be used with homeopathic medicine. Seek your doctor’s advice if you are taking this product along with other allopathic medicines. Some Ayurvedic herbs can interact with modern medicine. If both Ayurvedic and allopathic medicines are advised together, then it is best to take the Allopathic medicine first, wait for 30 minutes, and then take the Ayurvedic medicine. Note There are no known side effects with this medicine. However, it is best to use this medicine under medical supervision. Store in a cool, dry place, away from sunlight. Keep out of reach and sight of children.

Triphala Ghee is an Ayurvedic medicine, in herbal ghee form. This medicine has ghee as its base. It is used for preparatory procedures for Panchakarma and also as medicine, mainly for eye diseases. Triphala refers to a group of three fruits: Haritaki, Vibhitaki, and Amla. Triphala is the main ingredient in this medicine. Triphala Ghee Ingredients Gir Cow Milk, Gir Cow Ghee, Triphala, Haritaki, Vibhitaki, Amla, Trikatu, Long Piper, Ginger, Darksha, Madhuka, Katukarohini, Prapaundarika, Cardamom, Vidanga, Nagakeshar, Nilotpala, Shweta Sariva, Krishna Sariva, Chandana (Sandalwood), Heartwood, Turmeric, Daruharidra, Triphala Kashayam Triphala Ghee benefits It is widely used as medicine and also in a preparatory procedure called Snehakarma for the treatment of tumors, early-stage cataracts, erysipelas, excessive discharge in women, eye pain with itching and discharge, cough, edema, hair fall, intermittent fever, pterygium, and such other eye and eyelid-related diseases. Useful in constipation, IBS-C, and low digestion strength. Myopia, hypermetropia, retinitis pigmentosa, astigmatism, and macular degeneration of the eye are used both for external and oral use. Ghee, being a very good rejuvenator and moistening agent, is very soothing for the eyes. It also relieves eye irritation. Consult your doctor before using it as an eye drop. Effect on Tridosha Calms Pitta and Vata Triphala Ghee Uses As medicine quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by an Ayurvedic doctor. For the Panchakarma preparation – Snehana procedure, the dose depends on the disease status and the judgment of the Ayurvedic doctor. It may be taken by itself or mixed with Triphala choornam. 2 drops of this ghee are put on the eyes, once or twice a day for 1 – 2 weeks. It helps to relieve eye dryness. Triphala Ghee is also used externally in an eye procedure called Tarpana. Triphala Ghee Uses for Tarpana Take ½ -1 teaspoon Triphala Ghee once or twice a day, preferably after meals Drink lukewarm water after taking it. Externally, it is used for eye treatment called Tarpana. Here, a compound around both eyes is made with the help of black gram paste. Melted Triphala Ghritha is retained in the compound for a few minutes. The patient’s eyes are immersed in the ghee medium during this procedure. The patient is asked to blink and open their eyes so that the herbal ghee components enter deep into the eyes and bring about therapeutic benefits. Triphala Ghee Uses with Allopathic medicines This ghee can also be used with Homeopathy and allopathic medicine. This medicinal Ghee can be continued while taking supplements like multivitamin tablets, omega-3 fatty acids, etc. However, if you are taking more than one product per day, please consult your doctor for an opinion. Seek your doctor’s advice if you are taking this product along with other allopathic medicines. Some Ayurvedic herbs can interact with modern medicine. If both Ayurvedic and allopathic medicines are advised together, then it is best to take the Allopathic medicine first, wait for 30 minutes and then take the Ayurvedic medicine. However, it is best to use this product under medical supervision. Self-medication with this medicine is discouraged. People with diabetes, high cholesterol, heart disease and high BP should exercise precautions. In very high doses, it may cause diarrhea and indigestion. Regarding eye application of Triphala Ghee If this Ghee is preserved hygienically, it is not sterile. No need to warm it. After applying, it can be washed off with hot water after 5 – 10 minutes.

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