Moringa Ghee , Gir Cow A2 Cultured- 100 ML

• Vitamin A: 18.9% of NRV
• Vitamin E: 16.9% of NRV
• Vitamin A is essential for healthy, radiant skin, and vitamin E protects cells from oxidative stress, helping fight the signs of aging.

• 25 times more iron than spinach—to promote healthy blood throughout your body.
• 17 times more calcium than milk—to strengthen your bones throughout your life. This is good to know if you’ve stopped consuming milk products and you’re worried about your calcium levels. As you may know, calcium supplements are a dubious source.
• 15 times more potassium than bananas—to help your heart maintain its steady rhythm.
• 10 times more vitamin A than carrots—to help give you eagle-eye vision and other benefits.
• 9 times more protein than yogurt—to help you build and maintain muscle mass.

• The premium A2 milk from the Gir cows is first turned into curd by using a microbe culture. We then churn the curd with the Bilona Method, as mentioned in Ayurveda, for hours to separate the butter before boiling it to turn it into ghee.
• Helps in weight loss: The type of saturated fat that Gir Cow Ghee has is short-chain fatty acid. This helps to burn stubborn fat in the body while regulating your metabolism.
• Balances your hormones: This prestigious golden elixir, ghee, is rich in vitamin K2, which builds hormones along with vitamins A, D, E, and K."
• Good for your heart: Vitamin K2 found in Gir Cow ghee helps prevent calcium deposits in the arteries that can lead to blockages and obstruct blood flow. It lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance

Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:

1. Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.

2. Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.

3. Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.

4. Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.

5. Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.

6. Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer

“Very effective in strengthening the bones and joints.”

There is an ancient quote relating to the shape of the herb and its effect on certain organs of the body. For example, the Asthishrinkhala stem resembles the shape of bones and joints in the body. And indeed, it is very effective in strengthening the bones and joints. Asthishrinkhala (Hadjod) Ghee is explained as Asthisamharaka, AshtiShrunkhala and Vajravalli too. It enhances the quantity of bowel movements and is good for patients with haemorrhoids, gulma (gaseous tumours), and indigestion.

:: Asthishrinkhala (hadjod) Ghee Ingredients:: Gir Cow Ghee, Asthishrinkhla kalka, and kwath

Asthishrinkhla Ghee Benefits

• It is easy to digest.

• Strengthens bones.

• It induces mobility, is purgative, and relieves constipation.

• Relieving worm infestation is useful in infected wounds.

• It is used in the treatment of obesity, gout, syphilis, Venereal diseases, leucorrhoea, worm infestation, anorexia, diabetes, peptic ulcer, haemorrhoids, and high cholesterol.

• It helps to heal fractures and dislocations quickly. It’s also applied on wounds for quick wound healing.

• Asthishrinkhala Ghee is also used as a body-building supplement.

Effect on Tridosha: Balances Vata and Kapha Dosha

Precautions Because of its hotness, people with Pitta body type need to take precautions while taking this. This Ghee can be used during the lactation period and in children above 5 years of age. Seek medical advice for its use during pregnancy. It can be taken by a person with diabetes or high blood pressure. This product does not react with homoeopathic medicine. This Ghee goes well with most dietary supplements. However, if you are taking more than one product per day, please consult your doctor for an opinion. Seek your doctor’s advice if you are taking this Ghee along with other allopathic medicines.

Flavor Profile:

• Complex Taste: Combines the smoky, slightly bitter notes of black lemons with the subtle sweetness of honey.
• Versatile Use: Ideal for enhancing marinades, dressings, sauces, teas, desserts, or as a simple spread.

Health Benefits:

1. Antioxidant Richness: Contains high levels of antioxidants from black lemons (rich in vitamin C) and honey, aiding in combating free radicals and supporting overall health.
2. Immune System Support: Vitamin C from black lemons contributes to a healthy immune system, while honey's antimicrobial properties help fight infections.
3. Digestive Aid: The blend of acidic and sweet flavors might offer digestive benefits, soothing the digestive system and potentially relieving minor gastrointestinal discomfort.
4. Respiratory Health: Traditionally used to alleviate sore throats and coughs, this blend could have a soothing effect on the throat and respiratory system.
5. Nutritional Boost: Provides vitamins, minerals, and beneficial compounds from both ingredients, serving as a natural nutrient source.
6. Flavor Enhancement: Beyond health benefits, it enriches the flavor of various dishes, teas, or beverages, potentially reducing the need for additional sugars or flavorings.

Synergistic Effects:

• Cell Protection: Rich in antioxidants, it shields against cell damage and oxidative stress, promoting overall health.

• Antimicrobial Properties: Contains elements that fortify the immune system, aiding in the fight against infections.

• Natural Antiseptic: Acts as a natural antiseptic, offering effective healing for wounds, burns, and infections.

• Alleviates Issues: It helps soothe digestive problems like acid reflux and bloating, facilitating a healthier gut.

• Natural Energy Booster: An excellent source of natural energy, it enhances endurance and performance, particularly in sports.

• Sleep Aid: contains natural sugars, aiding in improved sleep quality and promoting a restful night.

• Reduces Pain: exhibits anti-inflammatory properties, assisting in alleviating pain and swelling.

• Blood Sugar Regulation: Assists in stabilizing blood sugar levels and curbing cravings, contributing to weight management.

• Cough suppressant: Demonstrates effectiveness in reducing coughing and aiding in better sleep during respiratory infections.

• Immune Response: Contains trace amounts of pollen, potentially reducing allergies through regular consumption.

• Tulsi Fusion: Blends Tulsi herb with Gir Cow A2 cultured ghee.
• Tulsi Benefits: Known for its adaptogenic and medicinal properties in Ayurveda.
• Gir Cow A2 Ghee: Derived from Gir cows known for A2 protein; considered more digestible by some.
• Ayurvedic Tradition: Rooted in Ayurveda for its medicinal benefits.
• Usage: Typically used for the potential health advantages attributed to Tulsi.
• Consultation is recommended, especially for individuals with health concerns or taking medications.

BENEFITS

• Tulsi ghee could help manage stress, aid immunity, and improve digestion.
• It can also help improve skin tone
• Tulsi helps normalize blood glucose, blood pressure, and lipid levels.
• It also helps with mental stress through its anxiolytic and antidepressant properties