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Mint Powder -400gm

Original price was: ₹300.00.Current price is: ₹199.00.
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Description

  • Dried mint powder is an aromatic and flavorful condiment that makes dishes and beverages all the more appetizing.
  • Widely known as a good appetizer, this herb-based powder increases the digestive system and helps in the secretion of gastric juices.
  • Beautiful, fresh, cooling, and aromatic. A small quantity is required to add in the food for Mint taste and flavor.
  • Generally Used Spice blend, Rice blends, Soups, Salad dressings, Sauces, Gravies, Salsas, Condiments, Canned foods, Frozen foods, Snack Foods, Meats and Processed foods, Soup Powders, Food premixes, Health Foods, Extruded snacks Foods, and Instant food products

8 Health Benefits of Mint

  • Rich in nutrients.
  • May improve irritable bowel syndrome.
  • May help relieve indigestion.
  • Could improve brain function.
  • May decrease breastfeeding pain.
  • Subjectively improves cold symptoms.
  • May mask bad breath.
  • Easy to Add to Your Diet.

Quick Comparison

SettingsMint Powder -400gm removeWhite Onion Powder -400gm removeMoringa Leaf Powder -400gm removeRaw Papaya Powder-400gm removeGarlic Powder - 400gm removeCurry Leaves Powder -400gm remove
NameMint Powder -400gm removeWhite Onion Powder -400gm removeMoringa Leaf Powder -400gm removeRaw Papaya Powder-400gm removeGarlic Powder - 400gm removeCurry Leaves Powder -400gm remove
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SKUMINT400whoni400MORPOW400papaya400GARLIC400curry400
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Original price was: ₹300.00.Current price is: ₹199.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
Save 34%
Original price was: ₹300.00.Current price is: ₹199.00.
Save 34%
Original price was: ₹500.00.Current price is: ₹249.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
Save 34%
Original price was: ₹300.00.Current price is: ₹199.00.
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Description
  • Made from premium, whole mint leaves
  • Adds a cool, refreshing flavor to dishes
  • Rich in antioxidants and vitamins
  • Can be used in teas, smoothies, and cooking
  • No additives or preservatives.
 
  • Made from 100% pure white onion
  • Rich in flavor and aroma
  • Adds taste and nutrition to dishes
  • Long shelf life and easy to store
  • Versatile ingredient for cooking, seasoning and garnishing.
 
  • Made from premium, organic Moringa leaves
  • Rich in vitamins, minerals, and antioxidants
  • Supports overall health and well-being
  • Versatile ingredient for cooking and smoothies
  • No additives or preservatives.
 
  • Rich in antioxidants and anti-inflammatory compounds
  • Supports digestive health
  • Promotes healthy skin and hair
  • Helps regulate blood sugar levels
  • Versatile ingredient for cooking, smoothies, and more
   
  • Made from premium, whole garlic cloves
  • Adds a robust, pungent flavor to dishes
  • Rich in antioxidants and anti-inflammatory compounds
  • Supports overall health and well-being
  • No additives or preservatives.
 
  • Made from whole, dried curry leaves
  • Adds a unique, earthy flavor to dishes
  • Rich in antioxidants and anti-inflammatory compounds
  • Can be used in curries, soups, stews, and more
  • No additives or preservatives.
 
Content
  • Dried mint powder is an aromatic and flavorful condiment that makes dishes and beverages all the more appetizing.
  • Widely known as a good appetizer, this herb-based powder increases the digestive system and helps in the secretion of gastric juices.
  • Beautiful, fresh, cooling, and aromatic. A small quantity is required to add in the food for Mint taste and flavor.
  • Generally Used Spice blend, Rice blends, Soups, Salad dressings, Sauces, Gravies, Salsas, Condiments, Canned foods, Frozen foods, Snack Foods, Meats and Processed foods, Soup Powders, Food premixes, Health Foods, Extruded snacks Foods, and Instant food products

8 Health Benefits of Mint

  • Rich in nutrients.
  • May improve irritable bowel syndrome.
  • May help relieve indigestion.
  • Could improve brain function.
  • May decrease breastfeeding pain.
  • Subjectively improves cold symptoms.
  • May mask bad breath.
  • Easy to Add to Your Diet.
Onion powder is made from dehydrated onions, giving it a concentrated flavor that pairs well with many foods. Using onion powder when cooking offers health benefits because it contains some nutrients, but in small amounts, meaning you can't rely on it to meet your daily recommended totals. Look for onion flakes in the spice aisle of your supermarket, and be careful not to confuse it with onion salt. Dry white onion powder is the ground form of dehydrated white onion It is an excellent replacement for fresh onions. Toss it into spice rubs and spice blends, dressings, dips, marinades, frying batter mixes, sauces, soups, stews, salads, sautés, curries, etc., making your cooking experience easy and fun. This dry white onion powder is ready to use and tastes as fresh white onion
    • The white onion powder not only helps to save your cooking time but also serves as a wonderful and hygienic option to enhance the flavor and texture of prepared dishes.
    • These vegetables contain various vitamins, minerals, and potent plant compounds that have been shown to promote health in many ways.
    • Onions are low in calories yet high in nutrients, including vitamin C, B vitamins, and potassium.
    • Usually used in spice rubs and spice blends, dressings, dips, marinades, frying batter mixes, sauces, soups, stews, salads, sautés, curries, etc., it makes your cooking experience easy and fun.
    • Store in a cool, dry place. Avoid using a wet spoon to handle this product. It comes in a two-step zip-lock pouch, making it easy to handle and convenient to store.

9 Impressive Health Benefits of Onions

    • Packed with nutrients. Onions are nutrient-dense, meaning they're low in calories but high in vitamins and minerals.
    • May benefit heart health.
    • Loaded with antioxidants.
    • Contain cancer-fighting compounds.
    • Help control blood sugar.
    • May boost bone density.
    • Have antibacterial properties.
    • May boost digestive health.
The Moringa oleifera tree has been considered one of the most nutritious plants ever discovered, with most of its benefits concentrated in its small green leaves. It is an excellent source of minerals like iron, calcium, and vitamins A, B, B1, B2, B3, B6, C, E, as well as micro-minerals, trace minerals, and phytonutrients. Besides, it is a good source of quality protein and dietary fiber. Moringa leaf powder boosts stamina, lowers cholesterol, it helps in removing toxins from the body, improves immunity, and so on. The benefits of moringa leaf powder are unending.
    • 100% Pure. Natural & Fresh Green Moringa Leaves Powder
    • It is an excellent source of minerals like iron, calcium, and vitamins A, B, B1, B2, B3, B6, C, and E, as well as micro-minerals, trace minerals, and phytonutrients.
    • It boosts stamina, lowers cholesterol, helps remove toxins from the body, and improves immunity.
    • You can simply mix it with soups, smoothies, curries, etc.
    • It has 17 times more calcium than milk, Increases stamina and vitality, and has 25 times more iron than spinach, etc.

Usage:

For food, the powder will be most nutritious if consumed raw. If you want to add it to a dish you are cooking, then add the powder in the last few minutes of cooking to limit the exposure to heat. It can be added to smoothies. You can also sprinkle 1 teaspoon of powder on a plate of food, a cup of soup, or a sandwich. For a fresh, potent, and incredibly nutritious drink, mix moringa, lemon, honey, mint leaves, ginger, and ice, then add plenty of water.
Health benefits: One of the best moringa benefits is its super immune-boosting powers. Maintaining a healthy immune system is essential for helping our bodies stave off infections and illnesses. Moringa oleifera leaves are an extremely rich source of iron and vitamin A. It is a complete source of protein, supporting the growth and maintenance of muscle mass. Moringa powder is a rich source of calcium, which contributes to the normal function of digestive enzymes.
For skin, moringa powder can be used directly as a face pack or mixed with sandalwood paste and applied to the face for smooth, glowing, and blemish-free skin. It is an excellent source of antioxidants with high contents of vitamin A, vitamin C, vitamin E, and bioflavonoids, which help delay the ageing process and lower the appearance of fine lines and wrinkles.

Key Points:

1. Increases the body’s immune system 2. Provides nourishment to the brain and body 3. Decreases anxiety, depression, and sleep related disorders 4. Promotes a healthy circulatory system 5. Supports normal sugar levels 6. Promotes energy

Before using moringa powder to treat any medical condition, please consult your physician.

Let’s see why we should add raw green papaya in our diets:
1. Powerhouse of Enzymes We all know how good papaya is; we get a lot of this fruit in India. However, raw papaya is picked when it’s green, so it retains all its natural enzymes. It has a lot more active enzymes than its ripe version. The two power-packed enzymes of raw papaya include chymopapain and papain. Both enzymes help breakdown protein, fats, and carbohydrates. 2. Internal Cleanser Quite similar to the function of a broom, raw grated papaya cleanses your colon and digestive tract of any old sludge and fecal matter. The fiber acts like an internal broom that helps anyone with chronic constipation, acidity, piles, and diarrhea. The enzyme latex present in raw papaya gives your body a sparkling cleanse from the inside. 3. Powerhouse of Nutrients A study in the British Journal of Nutrition found that raw papaya has exceptional amounts of carotenoids—in fact, more than carrots and tomatoes. Also, the carotenoids found in raw papaya are more bioavailable to the human body. 4. Great for Problematic Skin Since the fiber in the raw fruit cleans the body internally of any toxins, eating raw papaya daily helps with skin conditions like acne blemishes and pigmentation. Green papaya has dead cell dissolving ability; hence, it’s the best beauty product in your kitchen.  Make a perfect green juice with raw papaya to give your health a boost.  

How to Use Raw Papaya

Try using this wonder fruit in its raw form in the following recipes: 1. Green Juice: Blend raw papaya and cucumber in a high-speed blender (we blend, not juice, as we don’t want to miss out on the amazing fiber), and add a dash of lemon to enjoy this cooling drink. 2. Raw Papaya Salad: Most of us have tried the green papaya salad; it’s just super. Here’s a simple recipe: raw papaya salad.
3. Super Poha: This is one of my favorite recipes for any time of the day.  Grate raw papaya, then take a tablespoon of virgin coconut oil in a pan and add mustard seeds and whole red chillies. When the seeds start popping, add a few curry leaves, turmeric, chilli powder, grated papaya, and salt to taste. Stir-fry and add lemon juice and garnish with coriander, grated coconut and roasted peanuts.
4. Papaya Stuffed Parathas: Another yummy way of adding raw papaya in your meal. Just grate papaya and stuff it in your whole-wheat paratha. Enjoy the healthy version of this stuffed vegetable roti for breakfast or kids’ tiffin snack.
Enjoy the powerful punch of this protective fruit in its raw form to keep your body clean and beautiful.

Dosing

The appropriate dose of papaya for use as treatment depends on several factors, such as the user's age, health, and several other conditions. At this time, there is not enough scientific information to determine an appropriate range of doses for papaya. Keep in mind that natural products are not always necessarily safe, and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist, physician, or other healthcare professional before using.
 
Garlic powder is made from garlic cloves that have been dehydrated and ground into a fine powder. The flavor is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and is much less assertive than fresh garlic. Garlic powder is a popular ingredient in spice blends and dry rubs. It's used to season veggies and proves a welcome addition to snacks like popcorn and roasted nuts. Garlic powder can even be used to get brighter flavors in low-sodium dishes

Uses:

1. Mixed with other spices and herbs to make a Dry Rub 2. Added to Soups and Stews 3. Whisked into Vinaigrettes 4. Used as a seasoning in Sauces 5. Added to Gravies 6. Mixed in with Bread or Pasta dough 7. Sprinkled on Pizza prior to baking 8. mixed into burgers when making hamburgers.
Curry Leaves Powder is a fragrant and flavorful spice blend crafted from roasted curry leaves, chana dal, urad dal, whole black peppercorns, cumin seeds, and dry red chilies. This homemade concoction boasts a distinct South Indian essence, elevating the taste of various dishes. With its earthy undertones and a touch of heat, this aromatic powder adds depth to rice, dosas, idlis, and curries. Rich in antioxidants and known for its digestive benefits, this curry leaf powder not only tantalizes the taste buds but also contributes to a wholesome culinary experience. A simple yet powerful addition to your spice collection.
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