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Coriander-cumin powder is used in a variety of dishes.

Coriander cumin powder, a blend of ground coriander and cumin seeds, is a versatile spice mix extensively used in various cuisines for its distinctive flavor profile. Here’s how it’s utilized:

  1. Indian Cuisine: It’s a fundamental spice blend in Indian cooking. Used in curries, dals, and vegetable dishes, it imparts a warm, earthy flavor and enhances the overall taste.
  2. Mexican Cuisine: In Mexican dishes like salsas, marinades, or taco seasoning, coriander cumin powder adds depth and a slightly citrusy and smoky note.
  3. Middle Eastern and Mediterranean Dishes: It’s an essential component in spice rubs for meats, as well as in hummus, falafel, and other Middle Eastern recipes, contributing to the aromatic and savory profile of the dishes.
  4. Soups and Stews: Added to soups, stews, and broths, this spice mix brings a rich, aromatic undertone to the dishes.
  5. Salad Dressings: Incorporating coriander and cumin powder in salad dressings or marinades offers an extra layer of flavor to vegetables or grilled meats.
  6. Baked Goods: In some cuisines, it’s used in baking bread or savory pastries to infuse them with its distinctive taste.

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