| Description |
- Made from the milk of A2 Gir cows using the traditional Bilona method, ensuring that the ghee is pure and natural.
- It contains no preservatives, chemicals, or additives, making it a healthier and safer alternative to regular ghee.
- Retains all the natural nutrients of the milk, providing various health benefits.
- It is rich in flavor and aroma, making it a versatile ingredient for cooking and baking.
- Contains essential fatty acids like omega-3 and omega-6, which are beneficial for heart health, brain function, and overall well-being.
- Lactose-free, making it a suitable option for people who are lactose intolerant.
- It comes in premium quality packaging that preserves the ghee's freshness and flavour.
- Produced by Bhumi Organic, a trusted and renowned brand for organic and natural products.
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- Infused with Malkangani seeds' Ayurvedic benefits.
- Rich in antioxidants and essential fatty acids.
- Supports mental clarity and cognitive function.
- Crafted with care to preserve its nutritional value.
- Adds a nutty, earthy flavor to dishes.
- A versatile and holistic addition to your kitchen.
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- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
- The ghee is made by fermenting milk under full moon light. This process enhances the flavor and nutritional value of the ghee.
- The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
- Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
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- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
- The ghee is made by fermenting cream under full moon light. This process enhances the flavor and nutritional value of the ghee.
- The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
- Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
|
- Made from the milk of A2 Gir cows using the traditional Bilona method, ensuring that the ghee is pure and natural.
- It contains no preservatives, chemicals, or additives, making it a healthier and safer alternative to regular ghee.
- Retains all the natural nutrients of the milk, providing various health benefits.
- It is rich in flavor and aroma, making it a versatile ingredient for cooking and baking.
- Contains essential fatty acids like omega-3 and omega-6, which are beneficial for heart health, brain function, and overall well-being.
- Lactose-free, making it a suitable option for people who are lactose intolerant.
- Comes in premium quality packaging that preserves the ghee's freshness and flavour.
- Produced by Bhumi Organic, a trusted and renowned brand for organic and natural products.
|
- Blend of Moringa (drumstick tree) and Gir Cow A2 cultured ghee
- Moringa is recognized for its rich nutrient content and potential health benefits.
- Derived from Gir cows known for their A2 protein, it is perceived as more easily digestible.
- Rooted in Ayurveda for potential health advantages
- Typically used for its potential health benefits linked to Moringa
- Consultation is recommended, especially for health concerns or medications.
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| Content | Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:
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Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.
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Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.
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Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.
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Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.
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Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.
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Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer
| Ingredients of Malkangani Ghee
Gir Cow Curd and Malkangani
Benefits of Malkangani Ghee, Jyotishmati
This ghee is a memory power booster and is specialized for the winter season.
- Improves Memory Power
- Cognitive enhancement
- Stress reduction
- Joint health support
- Skin well-being
- Hair nourishment
- Respiratory health
- Immunity boost
- Anti-inflammatory
- Digestive support
Uses of Malkangani Ghee
In the morning, put one drop of ghee on one patasha and gradually increase it by one drop every day for 25 days. From the 26th day onwards, gradually reduce it, one drop at a time.
Example
If today you have taken 1 drop of ghee on 1 patasha, then on the next day, take 2 drops of ghee on 1 patasha. When this sequence reaches 25 drops on the 25th day, then keep reducing 1 drop of Ghee every day in the reverse order. In this way, this is an experiment lasting 50 days. | Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.
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Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
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Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
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Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
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Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
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Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
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Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
| Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.
- Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
- Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
- Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
- Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
- Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
- Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
| Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:
- Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.
- Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.
- Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.
- Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.
- Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.
- Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer
| Moringa ghee made with Gir Cow A2 cultured ghee combines the properties of Moringa (Drumstick Tree) with ghee derived from Gir cows known for their A2 protein type.
MORINGA BENEFITS:
Moringa is jam-packed with skin-loving vitamins, including:
- Vitamin A: 18.9% of NRV
- Vitamin E: 16.9% of NRV
- Vitamin A is essential for healthy, radiant skin, and vitamin E protects cells from oxidative stress, helping fight the signs of aging.
- 25 times more iron than spinach—to promote healthy blood throughout your body.
- 17 times more calcium than milk—to strengthen your bones throughout your life. This is good to know if you’ve stopped consuming milk products and you’re worried about your calcium levels. As you may know, calcium supplements are a dubious source.
- 15 times more potassium than bananas—to help your heart maintain its steady rhythm.
- 10 times more vitamin A than carrots—to help give you eagle-eye vision and other benefits.
- 9 times more protein than yogurt—to help you build and maintain muscle mass.
- The premium A2 milk from the Gir cows is first turned into curd by using a microbe culture. We then churn the curd with the Bilona Method, as mentioned in Ayurveda, for hours to separate the butter before boiling it to turn it into ghee.
- Helps in weight loss: The type of saturated fat that Gir Cow Ghee has is short-chain fatty acid. This helps to burn stubborn fat in the body while regulating your metabolism.
- Balances your hormones: This prestigious golden elixir, ghee, is rich in vitamin K2, which builds hormones along with vitamins A, D, E, and K."
- Good for your heart: Vitamin K2 found in Gir Cow ghee helps prevent calcium deposits in the arteries that can lead to blockages and obstruct blood flow. It lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance
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| Additional information |
| Weight |
N/A |
| Size |
1 LTR, 100 ML, 15 KG, 2 LTR, 250 ML, 5 LTR, 500 ML
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| Size |
100 ML, 1000 ML, 250 ML, 500 ML
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| Weight |
N/A |
| Size |
1 LTR, 100 ML, 15 KG, 2 LTR, 250 ML, 5 LTR, 500 ML
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| Size |
100 ML, 1000 ML, 250 ML, 500 ML
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