Bhumi Organic Green Chilli Pickle – Homemade Heat (350g)

Description

Add a bold kick to your meals with Bhumi Organic Green Chilli Pickle – Spicy & Homemade (350g). Crafted using handpicked green chillies and a curated blend of traditional Indian spices, this pickle brings just the right amount of heat and tang to any dish. Whether served with lunch, dinner, or snacks, it offers a memorable flavor that stands out.

Each batch is prepared using traditional methods, ensuring that the taste remains authentic, aromatic, and consistent with home-style pickling.

Handpicked Ingredients with No Artificial Additives

Bhumi Organic’s green chilli pickle starts with carefully selected green chillies known for their crisp texture and balanced heat. These chillies are cleaned, chopped, and cured in small batches. A special mix of spices—such as mustard seeds, fenugreek, turmeric, and asafoetida—is added for flavor and aroma.

The pickle is blended with cold-pressed mustard oil, which not only enhances the taste but also acts as a natural preservative. No synthetic preservatives, artificial colors, or flavor enhancers are used at any stage.

Homemade Flavor in Every Spoonful

Inspired by recipes passed down through generations, this pickle is prepared using traditional techniques. The chillies are cured naturally and allowed to absorb the full depth of the spice mix. As a result, every bite delivers a punch of authentic taste that complements both simple and rich meals.

Instead of relying on factory processes, Bhumi Organic follows a slow pickling method that helps retain the chillies’ texture and natural oils. This approach preserves the traditional taste while ensuring every jar is full of flavor.

Versatile and Easy to Pair

Thanks to its bold and tangy flavor, the green chilli pickle pairs well with a wide variety of foods. Serve it with roti, paratha, thepla, or puri to elevate your everyday meals. It also goes well with rice dishes like khichdi, lemon rice, or curd rice.

Many food lovers enjoy adding a spoonful to sandwiches, wraps, and rolls for a spicy twist. Even with snacks like pakoras, samosas, or fritters, this pickle enhances the overall taste and experience.

Perfect Texture and Balanced Spice

One of the highlights of this pickle is its texture. The green chillies retain a slight crunch while soaking up the flavors of the spice blend. This contrast creates a satisfying bite that adds depth to your meals. The spice level is medium-hot—enough to awaken your taste buds, yet still balanced for everyday use.

Over time, the flavor deepens naturally, making the pickle even more delicious as it matures. Because of this, many prefer storing it for a few weeks before first opening the jar.

Simple Storage and Daily Use

To maintain freshness and flavor, always use a dry spoon when serving. After each use, close the lid tightly and store the jar in a cool, dry place. While refrigeration is optional, it can help extend shelf life in humid climates.

With proper care, the pickle stays fresh for months and continues to enhance your meals with each serving. Its compact 350g size also makes it easy to store in your kitchen or carry while traveling.

Great for Gifting and Sharing

Due to its handcrafted quality and homemade taste, Bhumi Organic Green Chilli Pickle is also a thoughtful gift option. Whether for festivals, weddings, or family gatherings, it adds a traditional touch to any food hamper or kitchen combo.

Guests and family members often appreciate a product that reminds them of homemade meals and regional spice blends. This makes it a welcome addition to any household pantry.

Why Choose Bhumi Organic?

Bhumi Organic focuses on quality, authenticity, and sustainability. Every product is made with care—from sourcing natural ingredients to packaging them hygienically. The brand believes in preserving traditional food wisdom while meeting modern lifestyle needs.

This green chilli pickle reflects that philosophy. It offers an authentic, homemade taste without unnecessary processing or artificial ingredients. With every bite, you enjoy the warmth of Indian kitchens and the richness of regional spice culture.

Summary Highlights:

Made with fresh, handpicked green chillies and traditional spices

No synthetic preservatives, artificial flavors, or additives

Cured in mustard oil using a slow, homemade pickling method

Medium-hot spice level with crunchy texture and rich aroma

Pairs well with Indian meals, snacks, and fusion foods

Ideal for everyday use and festive gifting