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A2 Desi Cow Full Moon Bilona Ghee

Name: A2 Desi Cow Full Moon Bilona Ghee
SKU: FMDESIGHEE
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Description

It sounds like Bhumi Organic Full Moon Cultured A2 Desi Cow Bilona Ghee brings a range of advantages! Here’s a shorter version of its benefits:

Nutritional Richness: Packed with essential fatty acids, vitamins, and probiotics, it enhances overall health and aids digestion, immunity, skin, and hair.
Rich Flavor: Crafted using the traditional Bilona method and moonlight fermentation, offering a buttery richness perfect for cooking, baking, or spreading.
Natural Remedy: Potential anti-inflammatory properties make it suitable for those with ghee allergies or intolerances.
Easy on Digestion: The A2 protein in this ghee is gentler on the stomach, reducing digestive issues compared to regular ghee.
Pure and Natural: Completely free from preservatives, chemicals, or additives, ensuring a natural and pure product.
Desi Cow Source: Sourced from Desi cows known for their hardiness and high-quality milk, raised in an organic, chemical-free environment.
Enhances Dishes: Adds a delightful flavor and aroma, elevating the taste of various dishes in the kitchen.

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Settings A2 Desi Cow Full Moon Bilona Ghee remove Triphala Ghee, Gir Cow A2 Cultured remove Garlic Powder - 400gm remove A2 Gir Cow Bilona Ghee (3 MONTH SUBSCRIPTION) remove A2 Gir Cow Full Moon Bilona Ghee remove A2 Gir Cow Bilona Ghee remove

Name A2 Desi Cow Full Moon Bilona Ghee remove Triphala Ghee, Gir Cow A2 Cultured remove Garlic Powder - 400gm remove A2 Gir Cow Bilona Ghee (3 MONTH SUBSCRIPTION) remove A2 Gir Cow Full Moon Bilona Ghee remove A2 Gir Cow Bilona Ghee remove

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SKU FMDESIGHEE TRIPHALAGHEE GARLIC400 GIRGHEE3MONTH FMGIRGHEE GIRGHEE

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Description

Bhumi Organic Full Moon Cultured A2 Desi Cow Bilona Ghee is made from the milk of Desi cows.
The ghee is made by fermenting cream under full moon light. This process enhances the flavor and nutritional value of the ghee.
The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
Bhumi Organic Full Moon Cultured A2 Desi Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.

Beneficial for weak eyesight
Improves bowel system
Help balance Vata and Pitta dosha in the body
Reduces mental fatigue
It helps improve appetite
Good for digestion
Excellent for skin and hair health
Prevents from infections, colds, and coughs

Made from premium, whole garlic cloves
Adds a robust, pungent flavor to dishes
Rich in antioxidants and anti-inflammatory compounds
Supports overall health and well-being
No additives or preservatives.

Made from the milk of A2 Gir cows using the traditional Bilona method, ensuring that the ghee is pure and natural.
It contains no preservatives, chemicals, or additives, making it a healthier and safer alternative to regular ghee.
Retains all the natural nutrients of the milk, providing various health benefits.
It is rich in flavor and aroma, making it a versatile ingredient for cooking and baking.
Contains essential fatty acids like omega-3 and omega-6, which are beneficial for heart health, brain function, and overall well-being.
Lactose-free, making it a suitable option for people who are lactose intolerant.
It comes in premium quality packaging that preserves the ghee's freshness and flavour.
Produced by Bhumi Organic, a trusted and renowned brand for organic and natural products.

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
The ghee is made by fermenting milk under full moon light. This process enhances the flavor and nutritional value of the ghee.
The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.

Made from the milk of A2 Gir cows using the traditional Bilona method, ensuring that the ghee is pure and natural.
It contains no preservatives, chemicals, or additives, making it a healthier and safer alternative to regular ghee.
Retains all the natural nutrients of the milk, providing various health benefits.
It is rich in flavor and aroma, making it a versatile ingredient for cooking and baking.
Contains essential fatty acids like omega-3 and omega-6, which are beneficial for heart health, brain function, and overall well-being.
Lactose-free, making it a suitable option for people who are lactose intolerant.
It comes in premium quality packaging that preserves the ghee's freshness and flavour.
Produced by Bhumi Organic, a trusted and renowned brand for organic and natural products.

Content

It sounds like Bhumi Organic Full Moon Cultured A2 Desi Cow Bilona Ghee brings a range of advantages! Here's a shorter version of its benefits:

Nutritional Richness: Packed with essential fatty acids, vitamins, and probiotics, it enhances overall health and aids digestion, immunity, skin, and hair.
Rich Flavor: Crafted using the traditional Bilona method and moonlight fermentation, offering a buttery richness perfect for cooking, baking, or spreading.
Natural Remedy: Potential anti-inflammatory properties make it suitable for those with ghee allergies or intolerances.
Easy on Digestion: The A2 protein in this ghee is gentler on the stomach, reducing digestive issues compared to regular ghee.
Pure and Natural: Completely free from preservatives, chemicals, or additives, ensuring a natural and pure product.
Desi Cow Source: Sourced from Desi cows known for their hardiness and high-quality milk, raised in an organic, chemical-free environment.
Enhances Dishes: Adds a delightful flavor and aroma, elevating the taste of various dishes in the kitchen.

Triphala Ghee is an Ayurvedic medicine, in herbal ghee form. This medicine has ghee as its base. It is used for preparatory procedures for Panchakarma and also as medicine, mainly for eye diseases. Triphala refers to a group of three fruits: Haritaki, Vibhitaki, and Amla. Triphala is the main ingredient in this medicine. Triphala Ghee Ingredients Gir Cow Milk, Gir Cow Ghee, Triphala, Haritaki, Vibhitaki, Amla, Trikatu, Long Piper, Ginger,Draksha, Madhuka, Katukarohini, Prapaundarika, Cardamom, Vidanga, Nagakeshar, Nilotpala, Shweta Sariva, Krishna Sariva, Chandana (Sandalwood), Heartwood, Turmeric, Daruharidra, Triphala Kashayam Triphala Ghee benefits It is widely used as medicine and also in a preparatory procedure called Snehakarma for the treatment of tumors, early-stage cataracts, erysipelas, excessive discharge in women, eye pain with itching and discharge, cough, edema, hair fall, intermittent fever, pterygium, and such other eye and eyelid-related diseases. Useful in constipation, IBS-C, and low digestion strength. Myopia, hypermetropia, retinitis pigmentosa, astigmatism, and macular degeneration of the eye are used both for external and oral use. Ghee, being a very good rejuvenator and moistening agent, is very soothing for the eyes. It also relieves eye irritation. Consult your doctor before using it as an eye drop. Effect on Tridosha Calms Pitta and Vata Triphala Ghee Uses As medicine quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by an Ayurvedic doctor. For the Panchakarma preparation – Snehana procedure, the dose depends on the disease status and the judgment of the Ayurvedic doctor. It may be taken by itself or mixed with Triphala choornam. 2 drops of this ghee are put on the eyes, once or twice a day for 1 – 2 weeks. It helps to relieve eye dryness. Triphala Ghee is also used externally in an eye procedure called Tarpana. Triphala Ghee Uses for Tarpana Take ½ -1 teaspoon Triphala Ghee once or twice a day, preferably after meals Drink lukewarm water after taking it. Externally it is used for eye treatment called Tarpana. Here, a compound around both eyes is made with the help of black gram paste. Melted Triphala Ghritha is retained in the compound for a few minutes. The patient’s eyes are immersed in the ghee medium during this procedure. The patient is asked to blink and open their eyes so that the herbal ghee components enter deep into the eyes and bring about therapeutic benefits. Triphala Ghee Uses with Allopathic medicines This Ghee also can be used with Homeopathy and allopathic medicine. This medicinal Ghee can be continued while taking supplements like multivitamin tablets, Omega 3 fatty acids, etc. However, if you are taking more than one product per day, please consult your doctor for an opinion. Seek your doctor’s advice if you are taking this product along with other allopathic medicines. Some Ayurvedic herbs can interact with modern medicine. If both Ayurvedic and allopathic medicines are advised together, then it is best to take the Allopathic medicine first, wait for 30 minutes and then take the Ayurvedic medicine. However, it is best to use this product under medical supervision. Self-medication with this medicine is discouraged. People with diabetes, high cholesterol, heart disease and high BP should exercise precautions. In very high doses, it may cause diarrhea and indigestion. Regarding eye application of Triphala Ghee If this Ghee is preserved hygienically, it is not sterile. No need to warm it. After applying it can be washed off with hot water after 5 – 10 minutes. Note People with diabetes, high cholesterol, heart disease, and high BP should exercise precautions. In very high doses, it may cause diarrhea and indigestion. However, it is best to use this product under medical supervision.

Garlic powder is made from garlic cloves that have been dehydrated and ground into a fine powder. The flavor is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and is much less assertive than fresh garlic. Garlic powder is a popular ingredient in spice blends and dry rubs. It's used to season veggies and proves a welcome addition to snacks like popcorn and roasted nuts. Garlic powder can even be used to get brighter flavors in low-sodium dishes

Uses:

1. Mixed with other spices and herbs to make a Dry Rub 2. Added to Soups and Stews 3. Whisked into Vinaigrettes 4. Used as a seasoning in Sauces 5. Added to Gravies 6. Mixed in with Bread or Pasta dough 7. Sprinkled on Pizza prior to baking 8. mixed into burgers when making hamburgers.

Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:

Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.
Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.
Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.
Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.
Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.
Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:

Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.
Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.
Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.
Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.
Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.
Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer

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Weight	N/A
Size	1 LTR, 15 KG, 2 LTR, 5 LTR

Size	100 ML, 1000 ML, 250 ML, 500 ML

Size	1 LTR, 2 LTR, 5 LTR

Weight	N/A
Size	1 LTR, 100 ML, 15 KG, 2 LTR, 250 ML, 5 LTR, 500 ML

Weight	N/A
Size	1 LTR, 100 ML, 15 KG, 2 LTR, 250 ML, 5 LTR, 500 ML

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A2 Desi Cow Full Moon Bilona Ghee

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Uses:

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.

Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.

Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.

Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.

Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.

Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:

Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.

Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.

Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.

Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.

Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.

Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer

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A2 Desi Cow Full Moon Bilona Ghee

Description

Shipping and Returns

Rating & Review

Question & Answer

Quick Comparison

Uses:

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.

Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.

Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.

Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.

Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.

Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

Bhumi Organic A2 Gir Cow Bilona Ghee has several health benefits, including:

Boosts Immunity: The ghee contains butyric acid, which is known to boost the immune system.

Promotes Digestive Health: It aids in digestion by stimulating the secretion of digestive enzymes and reducing inflammation in the gut.

Enhances Brain Function: The essential fatty acids present in ghee improve brain function, memory, and cognitive performance.

Improves Heart Health: The ghee is rich in conjugated linoleic acid (CLA), which reduces the risk of heart disease and improves the blood lipid profile.

Supports Weight Loss: The ghee helps in reducing belly fat and improving metabolism, thereby aiding in weight loss.

Nourishes Skin and Hair: It contains vitamin E, which is beneficial for skin and hair health, and also acts as a natural moisturizer

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