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Bhumi Organic Black Garlic Ark | 360g Pack (2 × 180g) | Fermented Ayurvedic Extract for Heart & Immunity
Description
Experience the Power of Aged Black Garlic in Potent Liquid Form
Black Garlic Ark is an enhanced Ayurvedic fermented tonic crafted from carefully aged garlic. Through a controlled fermentation process, garlic transforms into black garlic—boosting its antioxidant levels, strengthening its therapeutic potency, and making it gentler for digestion.
Bhumi Organic Black Garlic Ark delivers this ancient, nutrient-rich extract in its purest form, offering unmatched benefits for heart health, immunity, and energy.
Why Choose Bhumi Organic Black Garlic Ark?
🧄 Fermented Black Garlic Extract
30–60 day aging boosts antioxidants and bioactives.
❤️ Heart & Cholesterol Support
SAC-rich extract promotes healthy circulation & lipid balance.
🛡️ Immunity & Antioxidant Power
Double the antioxidant capacity compared to regular garlic.
🌿 Pure, Ayurvedic & Natural
No chemicals, no preservatives, no artificial flavouring.
The Science-Backed Benefits of Black Garlic Ark
Immunity & Antioxidant Benefits:
- Rich in S-allyl-cysteine (SAC)
- Fights oxidative stress
- Supports natural immunity
- Helps protect cells from free radicals
Heart & Circulation Support:
- Promotes healthy blood circulation
- Supports cholesterol balance (LDL/HDL)
- Helps maintain normal blood pressure (with healthy lifestyle)
Digestive & Metabolic Wellness:
- Gentle on stomach compared to raw garlic
- Supports digestive comfort
- Aids metabolic function & energy levels
Holistic Wellness:
- Boosts stamina & daily vitality
- Acts as a natural Rasayana (rejuvenating tonic)
- Supports healthy aging
How to Use
Recommended Dosage:
- Adults: 5–10 ml once or twice daily
- Best taken on an empty stomach
- Can be consumed directly or with warm water
For Enhanced Benefits:
- Use daily for 4–8 weeks
- Follow a balanced diet & active lifestyle
Ingredients
- Pure Black Garlic Extract (fermented)
- No preservatives
- No artificial colors
- No added sugar
Quality & Traditional Processing
- Premium garlic selection
- 30–60 day controlled fermentation
- Natural conversion to black garlic
- Traditional Ayurvedic extraction
- Purification & filtration
- Hygienic filling & packaging
- Lab-tested for safety
Important Information
- 100% natural & chemical-free
- Vegan & gluten-free
- Not recommended for pregnant/breastfeeding women without doctor’s advice
- Consult a healthcare professional if on medication
Quality Assurance
- ✅ Traditional Ayurvedic Fermentation
- ✅ Pure Black Garlic Extract
- ✅ No Preservatives or Chemicals
- ✅ GMP-Certified Packaging
- ✅ Lab Tested
Storage: Keep in a cool, dry place away from sunlight.
Shelf Life: 18–24 months
Net Quantity: 360g (Pack of 2 × 180g)


















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