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Ginger Root Powder -400gm

Original price was: ₹300.00.Current price is: ₹199.00.
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Description

Absolutely, ginger is a powerhouse of benefits! Here’s a succinct list highlighting its key advantages:

Health Benefits of Dry Ginger:

  1. Weight Management: It assists in weight loss due to its potential to boost metabolism and aid in fat burning.
  2. Cholesterol Control: Can help lower cholesterol levels, contributing to heart health.
  3. Digestive Aid: Effective in alleviating indigestion and improving overall digestion.
  4. Menstrual Discomfort Relief: Eases menstrual pain and discomfort.
  5. Nausea Alleviation: Known for its ability to reduce nausea and alleviate morning sickness.
  6. Blood Sugar Regulation: Shows promise in regulating blood sugar levels, which is beneficial for diabetic individuals.
  7. Anti-inflammatory Properties: contains compounds that help combat inflammation in the body.

Ginger’s diverse health benefits have made it a well-regarded and widely-used spice in various cultures, offering not just flavor but also a plethora of wellness advantages.

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SettingsGinger Root Powder -400gm removeTurmeric Powder -400gm removeMint Powder -400gm removeCurry Leaves Powder -400gm removeGarlic Powder - 400gm removeRaw Papaya Powder-400gm remove
NameGinger Root Powder -400gm removeTurmeric Powder -400gm removeMint Powder -400gm removeCurry Leaves Powder -400gm removeGarlic Powder - 400gm removeRaw Papaya Powder-400gm remove
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SKUGIN400TURMERIC400MINT400curry400GARLIC400papaya400
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Original price was: ₹300.00.Current price is: ₹199.00.
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Original price was: ₹500.00.Current price is: ₹199.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
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Original price was: ₹300.00.Current price is: ₹199.00.
Save 34%
Original price was: ₹300.00.Current price is: ₹199.00.
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Original price was: ₹500.00.Current price is: ₹249.00.
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Description
  • Made from 100% pure ginger root
  • Finely ground for versatility in cooking
  • Adds a warm, spicy flavor to dishes
  • Ideal for use in marinades, sauces, and spice blends
  • Certified organic, non-GMO, and gluten-free.
 
  • Made from premium, whole turmeric roots
  • Adds a warm, earthy flavor to dishes
  • Rich in antioxidants and anti-inflammatory compounds
  • Supports overall health and well-being
  • No additives or preservatives.
 
  • Made from premium, whole mint leaves
  • Adds a cool, refreshing flavor to dishes
  • Rich in antioxidants and vitamins
  • Can be used in teas, smoothies, and cooking
  • No additives or preservatives.
 
  • Made from whole, dried curry leaves
  • Adds a unique, earthy flavor to dishes
  • Rich in antioxidants and anti-inflammatory compounds
  • Can be used in curries, soups, stews, and more
  • No additives or preservatives.
 
  • Made from premium, whole garlic cloves
  • Adds a robust, pungent flavor to dishes
  • Rich in antioxidants and anti-inflammatory compounds
  • Supports overall health and well-being
  • No additives or preservatives.
 
  • Rich in antioxidants and anti-inflammatory compounds
  • Supports digestive health
  • Promotes healthy skin and hair
  • Helps regulate blood sugar levels
  • Versatile ingredient for cooking, smoothies, and more
   
ContentAbsolutely, ginger is a powerhouse of benefits! Here's a succinct list highlighting its key advantages: Health Benefits of Dry Ginger:
  1. Weight Management: It assists in weight loss due to its potential to boost metabolism and aid in fat burning.
  2. Cholesterol Control: Can help lower cholesterol levels, contributing to heart health.
  3. Digestive Aid: Effective in alleviating indigestion and improving overall digestion.
  4. Menstrual Discomfort Relief: Eases menstrual pain and discomfort.
  5. Nausea Alleviation: Known for its ability to reduce nausea and alleviate morning sickness.
  6. Blood Sugar Regulation: Shows promise in regulating blood sugar levels, which is beneficial for diabetic individuals.
  7. Anti-inflammatory Properties: contains compounds that help combat inflammation in the body.
Ginger's diverse health benefits have made it a well-regarded and widely-used spice in various cultures, offering not just flavor but also a plethora of wellness advantages.
  • Description: Made from fresh Salem turmeric rhizomes, boiled and dried, rich in curcumin.
  • Properties: High in antioxidants, antiseptic, and anti-inflammatory elements, beneficial for immunity and skin.
  • Usage: Common in Indian recipes, as a healthy drink with milk and pepper, in baked goods, herbal teas, and homemade scrubs.
  • Storage: Store in an airtight container in a cool, dry place.
  • Quality: Sourced traditionally from Salem, Tamil Nadu, known for high-quality, high-curcumin turmeric.
  • FAQs: Suitable for skincare unless allergic, gluten-free, with a shelf life of 12 months from packaging.
  • Dried mint powder is an aromatic and flavorful condiment that makes dishes and beverages all the more appetizing.
  • Widely known as a good appetizer, this herb-based powder increases the digestive system and helps in the secretion of gastric juices.
  • Beautiful, fresh, cooling, and aromatic. A small quantity is required to add in the food for Mint taste and flavor.
  • Generally Used Spice blend, Rice blends, Soups, Salad dressings, Sauces, Gravies, Salsas, Condiments, Canned foods, Frozen foods, Snack Foods, Meats and Processed foods, Soup Powders, Food premixes, Health Foods, Extruded snacks Foods, and Instant food products

8 Health Benefits of Mint

  • Rich in nutrients.
  • May improve irritable bowel syndrome.
  • May help relieve indigestion.
  • Could improve brain function.
  • May decrease breastfeeding pain.
  • Subjectively improves cold symptoms.
  • May mask bad breath.
  • Easy to Add to Your Diet.
Curry Leaves Powder is a fragrant and flavorful spice blend crafted from roasted curry leaves, chana dal, urad dal, whole black peppercorns, cumin seeds, and dry red chilies. This homemade concoction boasts a distinct South Indian essence, elevating the taste of various dishes. With its earthy undertones and a touch of heat, this aromatic powder adds depth to rice, dosas, idlis, and curries. Rich in antioxidants and known for its digestive benefits, this curry leaf powder not only tantalizes the taste buds but also contributes to a wholesome culinary experience. A simple yet powerful addition to your spice collection.
Garlic powder is made from garlic cloves that have been dehydrated and ground into a fine powder. The flavor is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and is much less assertive than fresh garlic. Garlic powder is a popular ingredient in spice blends and dry rubs. It's used to season veggies and proves a welcome addition to snacks like popcorn and roasted nuts. Garlic powder can even be used to get brighter flavors in low-sodium dishes

Uses:

1. Mixed with other spices and herbs to make a Dry Rub 2. Added to Soups and Stews 3. Whisked into Vinaigrettes 4. Used as a seasoning in Sauces 5. Added to Gravies 6. Mixed in with Bread or Pasta dough 7. Sprinkled on Pizza prior to baking 8. mixed into burgers when making hamburgers.
Let’s see why we should add raw green papaya in our diets:
1. Powerhouse of Enzymes We all know how good papaya is; we get a lot of this fruit in India. However, raw papaya is picked when it’s green, so it retains all its natural enzymes. It has a lot more active enzymes than its ripe version. The two power-packed enzymes of raw papaya include chymopapain and papain. Both enzymes help breakdown protein, fats, and carbohydrates. 2. Internal Cleanser Quite similar to the function of a broom, raw grated papaya cleanses your colon and digestive tract of any old sludge and fecal matter. The fiber acts like an internal broom that helps anyone with chronic constipation, acidity, piles, and diarrhea. The enzyme latex present in raw papaya gives your body a sparkling cleanse from the inside. 3. Powerhouse of Nutrients A study in the British Journal of Nutrition found that raw papaya has exceptional amounts of carotenoids—in fact, more than carrots and tomatoes. Also, the carotenoids found in raw papaya are more bioavailable to the human body. 4. Great for Problematic Skin Since the fiber in the raw fruit cleans the body internally of any toxins, eating raw papaya daily helps with skin conditions like acne blemishes and pigmentation. Green papaya has dead cell dissolving ability; hence, it’s the best beauty product in your kitchen.  Make a perfect green juice with raw papaya to give your health a boost.  

How to Use Raw Papaya

Try using this wonder fruit in its raw form in the following recipes: 1. Green Juice: Blend raw papaya and cucumber in a high-speed blender (we blend, not juice, as we don’t want to miss out on the amazing fiber), and add a dash of lemon to enjoy this cooling drink. 2. Raw Papaya Salad: Most of us have tried the green papaya salad; it’s just super. Here’s a simple recipe: raw papaya salad.
3. Super Poha: This is one of my favorite recipes for any time of the day.  Grate raw papaya, then take a tablespoon of virgin coconut oil in a pan and add mustard seeds and whole red chillies. When the seeds start popping, add a few curry leaves, turmeric, chilli powder, grated papaya, and salt to taste. Stir-fry and add lemon juice and garnish with coriander, grated coconut and roasted peanuts.
4. Papaya Stuffed Parathas: Another yummy way of adding raw papaya in your meal. Just grate papaya and stuff it in your whole-wheat paratha. Enjoy the healthy version of this stuffed vegetable roti for breakfast or kids’ tiffin snack.
Enjoy the powerful punch of this protective fruit in its raw form to keep your body clean and beautiful.

Dosing

The appropriate dose of papaya for use as treatment depends on several factors, such as the user's age, health, and several other conditions. At this time, there is not enough scientific information to determine an appropriate range of doses for papaya. Keep in mind that natural products are not always necessarily safe, and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist, physician, or other healthcare professional before using.
 
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