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A2 Gir Cow Full Moon Bilona Ghee

499.00 21,999.00
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1 LTR 100 ML 15 KG 2 LTR 250 ML 5 LTR 500 ML
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Description

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

  1. Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
  2. Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
  3. Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
  4. Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
  5. Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
  6. Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.

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SettingsA2 Gir Cow Full Moon Bilona Ghee removeAshwagandha Ghee, Gir Cow A2 Cultured removeTulsi Ghee, Gir Cow A2 Cultured removeA2 Gir Cow Full Moon Bilona Ghee (6 MONTH SUBSCRIPTION) removeBrahmi Ghee, Gir Cow A2 Cultured removeShatavari Ghee, Gir Cow A2 Cultured remove
NameA2 Gir Cow Full Moon Bilona Ghee removeAshwagandha Ghee, Gir Cow A2 Cultured removeTulsi Ghee, Gir Cow A2 Cultured removeA2 Gir Cow Full Moon Bilona Ghee (6 MONTH SUBSCRIPTION) removeBrahmi Ghee, Gir Cow A2 Cultured removeShatavari Ghee, Gir Cow A2 Cultured remove
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Description
  • Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
  • The ghee is made by fermenting milk under full moon light. This process enhances the flavor and nutritional value of the ghee.
  • The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
  • Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
  • Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
  • Ashwagandha Ghee, Gir Cow A2 Cultured: Blend of Ashwagandha herb and ghee from Gir cows (A2 type)
  • Benefits: Believed to aid stress management and overall well-being
  • Cultural and Nutritional Value: Gir cow's A2 ghee is considered more digestible
  • Traditional Practice: Rooted in Ayurveda for health support
  • Consultation is recommended, especially if you have health conditions or take medications
  • A blend of Tulsi (Holy Basil) herb and Gir Cow A2 cultured ghee
  • Tulsi is known for its adaptogenic and medicinal properties in Ayurveda.
  • Derived from Gir cows known for their A2 protein, it is considered more easily digestible.
  • It is rooted in Ayurveda for its medicinal benefits.
  • Typically used for potential health advantages associated with Tulsi.
  • Consultation is advisable, especially for health concerns or medications.
  • Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
  • The ghee is made by fermenting cream under full moon light. This process enhances the flavor and nutritional value of the ghee.
  • The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
  • Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
  • Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
  • Blend of Brahmi herb and ghee
  • Supports brain health, memory, and focus
  • The infusion process enhances medicinal properties
  • Believed to aid mental clarity and reduce stress
  • Used in Ayurveda for brain health and relaxation
  • Consultation advised before use, especially with health concerns or medications
  • Infuse Shatavari herb into ghee for combined benefits.
  • Supports women's health: menstrual, fertility, and hormonal balance.
  • Rooted in Ayurveda for holistic wellness,
  • a versatile supplement for overall well-being.
  • Potential aid for lactation and various life stages.
  • Professional guidance is recommended for usage.
Content

Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.

  1. Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
  2. Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
  3. Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
  4. Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
  5. Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
  6. Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
Ashwagandha Ghee, a powerful fusion of the adaptogen herb Ashwagandha and nutrient-rich ghee, is rapidly gaining global recognition for its remarkable array of medicinal benefits. Ashwagandha Ghee Ingredients: A2 cultured cow ghee, Ashwagandha Churna, Ashwagandha Kwath, A2 Gir cow milk, and Water of River Benefits of Ashwagandha Ghee Reduces Stress And Anxiety: The combination of Ashwagandha and ghee effectively combats stress and reduces anxiety. Ashwagandha’s adaptogenic properties help lower the production of stress hormones like cortisol, which are linked to feelings of anxiety and stress. Therefore, Ashwagandha ghee positively influences the body’s hormonal balance, promoting overall well-being. Improves Energy Levels:- Stress and fatigue can significantly deplete energy levels. However, Ashwagandha Ghee has been found to effectively reduce stress and boost energy levels. Additionally, the digestive properties of ghee play a vital role in maintaining gut health, thereby enhancing the absorption of nutrients. This combination makes Ashwagandha ghee a powerful aid in promoting overall well-being and vitality. Boost Immunity:- Ashwagandha ghee offers remarkable benefits for women’s health. It plays a crucial role in regulating menstrual cycles, flow and addressing issues like irregular periods and menstrual cramps. Hormonal imbalances often underlie these concerns, but regular consumption of Ashwagandha ghee can help restore balance and strengthen the adrenal glands. Regulate Menstrual Cycle:- Moreover, the stress-reducing properties of Ashwagandha ghee bolster the endocrine system, rendering it especially advantageous in addressing symptoms linked to Polycystic Ovary Syndrome (PCOS). Additionally, by nourishing the body deeper, Ashwagandha ghee enhances overall reproductive health, thus positioning it as a valuable inclusion in women’s wellness routines. Improves Fertility:- Ashwagandha Ghee offers notable benefits for women’s reproductive health. It aids in promoting ovulation, regulating menstrual cycles, and easing menstrual pain, potentially through its positive influence on the endocrine system. By balancing the thyroid and adrenal glands, Ashwagandha Ghee supports the regulation of reproductive hormones, contributing to overall menstrual health and well-being. The blend of Ashwagandha with milk is an Ayurvedic remedy with multiple advantages: Stress Management: Ashwagandha’s adaptogenic properties, paired with milk, promote stress relief. Better Sleep: The duo’s calming effects may improve sleep quality. Immune Support: Ashwagandha and milk contribute to overall immune health. Natural Treatment for erectile dysfunction. Bone Strength: Rich in calcium, milk, along with ashwagandha, supports bone density. Hormonal Balance: Ashwagandha, combined with milk’s nutrients, aids in hormonal balance. Uses of Ashwagandha Ghee: Dosage Form: Ghee Single Maximum Dose: 10 g Before or After Meal: After Meal Preferred way of taking: Milk Frequency: Can take Twice Daily Usage Tips: Mix 1/2 to 1 teaspoon of Ashwagandha ghee in warm milk. Optional: Add honey for sweetness. Best consumed before bedtime for potential sleep benefits.Tulsi ghee made with Gir Cow A2 cultured ghee combines the properties of Tulsi (Holy Basil) herb with ghee derived from Gir cows known for their A2 protein type.
  • Tulsi Fusion: Blends Tulsi herb with Gir Cow A2 cultured ghee.
  • Tulsi Benefits: Known for its adaptogenic and medicinal properties in Ayurveda.
  • Gir Cow A2 Ghee: Derived from Gir cows known for A2 protein; considered more digestible by some.
  • Ayurvedic Tradition: Rooted in Ayurveda for its medicinal benefits.
  • Usage: Typically used for the potential health advantages attributed to Tulsi.
  • Consultation is recommended, especially for individuals with health concerns or taking medications.

BENEFITS

  • Tulsi ghee could help manage stress, aid immunity, and improve digestion.
  • It can also help improve skin tone
  • Tulsi helps normalize blood glucose, blood pressure, and lipid levels.
  • It also helps with mental stress through its anxiolytic and antidepressant properties
Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.
  1. Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
  2. Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
  3. Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
  4. Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
  5. Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
  6. Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
Brahmi Ghee is a very famous Ayurvedic medicine, in herbal ghee form. This medicine has ghee as its base. It is used for preparatory procedures for Panchakarma and also as medicine and its benefits, mainly for the treatment of improving intelligence, learning skills, and speech. Brahmi GheeIngredients Gir Cow Ghee, Brahmi, Trikatu, Pipper, Long pipper, Ginger, Shweta and Krishna Trivrit, Danti, Shankhapushpi, Nripadruma, Saptala, and Krumihara Brahmi Ghee benefits Brahmi Ghee is widely used as medicine and also in a preparatory procedure called panchakarma for the treatment of improving learning skills, intelligence, memory, and speech. It is also used in the treatment of skin diseases, epilepsy, and female infertility. Reportedly overcomes impotency. It is used for treating Depression, Fatigue, and myalgia-induced body aches and Stress disorders Useful in panic attacks. Effect on Tridosha – Calms Vata, Pitta, and Kapha Brahmi Ghee Uses As medicine: a quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by an Ayurvedic doctor. For the Panchakarma preparation-Snehana procedure, the dose depends on the disease status and the judgment of the Ayurvedic doctor. You can take it with warm water or warm milk. It is better to drink hot water soon after taking this ghee. Diet to Follow Take a food rich in vitamin E. Have more Ghee, coconut oil, Sunflower seed, almond, taro root, flaxseed oil, soybean, pistachio, Broccoli, carrots, chard, nuts, papaya, pumpkin, and red peppers Flax seeds, walnut, tofu, brussel sprout, cauliflower, winter squash, Vegetable oils, peanuts, Cooked spinach, chia seeds, tomato, turnip greens, peanut butter, wheat germ, and avocado. Are fine to take. Diet to avoid Avoid all types of junk food and excessive non-vegetarian foods, try to avoid or limit alcohol and smoking. Avoid aerated drinks. Please prefer homemade food wherever possible. It is best to avoid cold water / cold foodstuffs soon after taking this ghee. While taking this ghee, it is better to avoid excess garlic and onion and excess nonvegetarian food. (To improve Sattvik nature of mind) Uses Brahmi Ghee as a brain tonic for healthy people If you are healthy, but still want to use Brahmi Ghee, then take half a teaspoon of this, just before your morning cup of coffee, tea, or milk. You can take it for up to two months. Note that you have to have a hot drink, or at least hot water, after taking this herbal brain tonic ghee. Brahmi Ghee Side Effects However, it is best to use this product under medical supervision. Self-medication with this medicine is discouraged. People with diabetes, high cholesterol, heart disease, and high BP should exercise precautions. In very high doses, it may cause diarrhea and indigestion. How to Use in Pregnancy, Lactation and Children Brahmi Ghee benefits Seek medical advice for its use during pregnancy. It can be administered to lactating mothers and children, in lower doses. In children, the dose depends on the prescribing doctor. For a five-year-old, the average dose is a quarter to half a teaspoon per day, preferably before food. Brahmi Ghee is used along with Swarna Bhasma (Gold Calx) in a childhood healthcare program called Swarna Prashana Samskara, which is useful in improving the immunity and mental strength of children.
  • Shatavari Herb: Revered in Ayurveda as the "Queen of Herbs," known for supporting the female reproductive system, hormonal balance, and overall wellness.
  • Ghee Fusion: Blends the therapeutic qualities of Shatavari with the nutritional richness of ghee, often sourced from cow's milk.
  • Potential Benefits: Traditionally associated with menstrual health, fertility, lactation support, and overall vitality in women.
  • Ayurvedic Tradition: Deeply rooted in Ayurveda, it is used to enhance women's health and hormonal equilibrium.
  • Usage: Commonly included in diets to aid reproductive health, hormonal balance, and overall well-being in women.
  • Consultation Recommended: For women seeking specific benefits, consulting healthcare or Ayurvedic experts for guidance on usage and dosage is recommended.
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