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Curry Leaves Powder -200gm
₹149.00
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Settings | Curry Leaves Powder -200gm remove | White Onion Powder -200gm remove | Red Onion Powder -200gm remove | Garam Masala Powder-250gm remove | Spinach Powder -200gm remove | Turmeric Powder -200gm remove |
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Name | Curry Leaves Powder -200gm remove | White Onion Powder -200gm remove | Red Onion Powder -200gm remove | Garam Masala Powder-250gm remove | Spinach Powder -200gm remove | Turmeric Powder -200gm remove |
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SKU | curry200 | whoni200 | redoni200 | GARMASALA250 | spinach200 | TURMERIC200 |
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Price | ₹149.00 Save 50% | ₹149.00 Save 50% | ₹149.00 Save 70% | ₹149.00 Save 50% | ₹149.00 Save 50% | ₹149.00 Save 70% |
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100 in stock
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89 in stock
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100 in stock
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Availability | 100 in stock | 20 in stock | 100 in stock | 89 in stock | 100 in stock | 100 in stock |
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Content | Onion powder is made from dehydrated onions, giving it a concentrated flavor that pairs well with many foods. Using onion powder when cooking offers health benefits because it contains some nutrients, but in small amounts, meaning you can't rely on it to meet your daily recommended totals. Look for onion flakes in the spice aisle of your supermarket, and be careful not to confuse it with onion salt. Dry white onion powder is the ground form of dehydrated white onion It is an excellent replacement for fresh onions. Toss it into spice rubs and spice blends, dressings, dips, marinades, frying batter mixes, sauces, soups, stews, salads, sautés, curries, etc., making your cooking experience easy and fun. This dry white onion powder is ready to use and tastes as fresh white onion
9 Impressive Health Benefits of Onions
| Red onion powder is a versatile kitchen staple that offers a concentrated onion flavor to various dishes. Here are some ways to use it effectively:
Uses of Red Onion Powder:
Benefits:
Tips:
| Bhumiorganic Garam Masala offers a balanced blend of spices to enrich the flavors of various Indian dishes. Here are some key points about its features and usage:
Features of Bhumiorganic Garam Masala:
Usage Recommendations:
| Spinach is a dark green, leafy vegetable belonging to the Amaranthaceae family. Native to Central and Southwestern Asia, the spinach plant grows up to a height of about 1 foot. It has a slightly bitter taste but is considered a functional food due to its nutritional and antioxidant properties.
Its tender, crispy, dark green leaves are used as ingredients in a variety of cuisines. Though it is available all year round, fresh greens are best after the winter season from March through May.
Benefits of spinach powder
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