| Description |
- Made from premium, whole garlic cloves
- Adds a robust, pungent flavor to dishes
- Rich in antioxidants and anti-inflammatory compounds
- Supports overall health and well-being
- No additives or preservatives.
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- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
- The ghee is made by fermenting milk under full moon light. This process enhances the flavor and nutritional value of the ghee.
- The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
- Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
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- 100% natural and pure neem powder
- Rich in vitamins, minerals and antioxidants
- Supports skin health and fights acne
- Helps in maintaining a healthy digestive system
- Can be used as a natural pesticide for plants
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- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is made from the milk of Desi Gir cows.
- The ghee is made by fermenting cream under full moon light. This process enhances the flavor and nutritional value of the ghee.
- The ghee is free from any preservatives, chemicals, or additives, making it a pure and natural product.
- Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee is rich in essential fatty acids, vitamins, and probiotics.
- Ghee is considered to be beneficial for overall health and well-being, and it is also known to improve digestion, boost immunity, and enhance the skin and hair.
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- Made from premium, whole red onions
- Adds a mild, sweet onion flavor to dishes
- Rich in vitamins and minerals
- No additives or preservatives
- Long shelf life for convenient storage
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- Rich in antioxidants and anti-inflammatory compounds
- Supports digestive health
- Promotes healthy skin and hair
- Helps regulate blood sugar levels
- Versatile ingredient for cooking, smoothies, and more
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| Content | Garlic powder is made from garlic cloves that have been dehydrated and ground into a fine powder. The flavor is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and is much less assertive than fresh garlic. Garlic powder is a popular ingredient in spice blends and dry rubs. It's used to season veggies and proves a welcome addition to snacks like popcorn and roasted nuts. Garlic powder can even be used to get brighter flavors in low-sodium dishes
Uses:
1. Mixed with other spices and herbs to make a Dry Rub
2. Added to Soups and Stews
3. Whisked into Vinaigrettes
4. Used as a seasoning in Sauces
5. Added to Gravies
6. Mixed in with Bread or Pasta dough
7. Sprinkled on Pizza prior to baking
8. mixed into burgers when making hamburgers. | Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.
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Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
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Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
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Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
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Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
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Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
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Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
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- Wound Healing: Neem leaf paste helps heal wounds and insect bites.
- Dandruff Treatment: Rinsing hair with boiled neem leaves aids in eliminating dandruff.
- Eye Irritation Relief: Using cooled neem leaf water can soothe eye irritation.
- Acne and Skin Issues: Neem paste assists in treating acne, eruptions, dark spots, and skin disorders.
- Ear Ailments: A blend of neem leaves and honey helps treat ear boils.
- Boosts Immunity: Consuming crushed neem leaves with water can enhance immunity.
- Lice Prevention: Neem paste prevents lice and lice eggs when applied to the hair and scalp.
- Antiseptic and antioxidant: Neem's properties help in treating acne, pimples, and skin issues.
- Oral Health: Neem powder in toothpaste maintains oral health and fights gum problems.
- Hair Health: Neem powder reduces hair fall and helps with itching and skin problems.
Safety Information:
- Pregnant or lactating women should consult healthcare practitioners before using herbal products.
- Store it in a cool, dry place, away from children and sunlight.
Indications: Blood purifier
Ingredients: Organic Neem powder
Directions: Take 3 grams of powder, 1 to 2 times a day. | Bhumi Organic Full Moon Cultured A2 Desi Gir Cow Bilona Ghee offers a variety of benefits to those who consume it.
- Nutrient-rich: packed with essential fatty acids, vitamins, and probiotics for digestion, immunity, and skin health.
- Full-bodied Flavor: Crafted traditionally, this ghee offers a rich, buttery taste, perfect for cooking, baking, or spreading.
- Natural Remedy: Known for potential anti-inflammatory benefits and suitability for those with ghee sensitivities.
- Digestive Ease: The A2 protein makes it gentler on digestion compared to regular ghee.
- Pure and Organic: Free from additives and chemicals, and made from the milk of Desi Gir cows raised in an organic environment.
- Culinary Marvel: Elevates the taste of dishes while enhancing overall flavors in the kitchen.
| Red onion powder is a versatile kitchen staple that offers a concentrated onion flavor to various dishes. Here are some ways to use it effectively:
Uses of Red Onion Powder:
- Dry Rubs: Blend with other spices and herbs to create flavorful dry rubs for meats and vegetables.
- Soups and Stews: Enhance the depth of flavor in soups and stews by adding a dash of onion powder.
- Vinaigrettes: Whisk into vinaigrettes to infuse a subtle onion note into salad dressings.
- Sauces: Season sauces such as marinara or barbecue with onion powder for added depth.
- Gravies: Incorporate them into gravies to elevate their taste and aroma.
- Bread or Pasta Dough: Mix into bread or pasta dough for a hint of onion flavor.
- Pizza Topping: Sprinkle on pizza before baking for an extra layer of taste.
- Burger Seasoning: Blend into burger patties for a well-rounded onion flavor.
Benefits:
- Concentrated Flavor: Red onion powder provides a potent onion taste, offering versatility in seasoning various dishes.
- Substitute for Salt: Its intense flavor makes it a good alternative to salt in recipes, adding depth without the sodium.
Tips:
- Use it sparingly at first, as its concentrated flavor can quickly overpower a dish.
- It balances well with other spices and herbs, offering a base note of onion flavor.
| Let’s see why we should add raw green papaya in our diets:
1. Powerhouse of Enzymes
We all know how good papaya is; we get a lot of this fruit in India. However, raw papaya is picked when it’s green, so it retains all its natural enzymes. It has a lot more active enzymes than its ripe version. The two power-packed enzymes of raw papaya include chymopapain and papain. Both enzymes help breakdown protein, fats, and carbohydrates.
2. Internal Cleanser
Quite similar to the function of a broom, raw grated papaya cleanses your colon and digestive tract of any old sludge and fecal matter. The fiber acts like an internal broom that helps anyone with chronic constipation, acidity, piles, and diarrhea. The enzyme latex present in raw papaya gives your body a sparkling cleanse from the inside.
3. Powerhouse of Nutrients
A study in the British Journal of Nutrition found that raw papaya has exceptional amounts of carotenoids—in fact, more than carrots and tomatoes. Also, the carotenoids found in raw papaya are more bioavailable to the human body.
4. Great for Problematic Skin
Since the fiber in the raw fruit cleans the body internally of any toxins, eating raw papaya daily helps with skin conditions like acne blemishes and pigmentation. Green papaya has dead cell dissolving ability; hence, it’s the best beauty product in your kitchen. Make a perfect green juice with raw papaya to give your health a boost.
How to Use Raw Papaya
Try using this wonder fruit in its raw form in the following recipes:
1. Green Juice: Blend raw papaya and cucumber in a high-speed blender (we blend, not juice, as we don’t want to miss out on the amazing fiber), and add a dash of lemon to enjoy this cooling drink.
2. Raw Papaya Salad: Most of us have tried the green papaya salad; it’s just super. Here’s a simple recipe: raw papaya salad.
3. Super Poha: This is one of my favorite recipes for any time of the day. Grate raw papaya, then take a tablespoon of virgin coconut oil in a pan and add mustard seeds and whole red chillies. When the seeds start popping, add a few curry leaves, turmeric, chilli powder, grated papaya, and salt to taste. Stir-fry and add lemon juice and garnish with coriander, grated coconut and roasted peanuts.
4. Papaya Stuffed Parathas: Another yummy way of adding raw papaya in your meal. Just grate papaya and stuff it in your whole-wheat paratha. Enjoy the healthy version of this stuffed vegetable roti for breakfast or kids’ tiffin snack.
Enjoy the powerful punch of this protective fruit in its raw form to keep your body clean and beautiful.
Dosing
The appropriate dose of papaya for use as treatment depends on several factors, such as the user's age, health, and several other conditions. At this time, there is not enough scientific information to determine an appropriate range of doses for papaya. Keep in mind that natural products are not always necessarily safe, and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist, physician, or other healthcare professional before using.
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